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                             18 results found
no title author magazine year volume issue page(s) type
1 Anti-nutrient Composition and Bioavailability Prediction as Exemplified by Calcium, Iron and Zinc in Melocia corchorifolia Leaves L.G. Hassan
 2011
 10 1 p. 23-28
 article
2 Cholesterol Content of Mozzarella Cheese During Storage as Affected by Level of Milk Fat Amal Mohammed Ali
 2011
 10 1 p. 65-70
 article
3 Clinical Evaluation of Herbal Medicines for the Treatment of Rheumatoid Arthritis Muhammad Owais Ahmed Khan
 2011
 10 1 p. 51-53
 article
4 Determination of the Glycemic Indices of Three Different Cassava Granules (Garri) and the Effect of Fermentation Period on Their Glycemic Responses N.C. Ihediohanma
 2011
 10 1 p. 6-9
 article
5 Effect of Different Levels of Coriander Oil on Broiler Performance and Some Physiological Traits under Summer Condition Essa H. Al-Mashhadani
 2011
 10 1 p. 10-14
 article
6 Effect of Processing on Energy Values, Nutrient and Anti-nutrient Components of Wild Cocoyam [Colocasia esculenta (L.) Schott] Corm R. Olajide
 2011
 10 1 p. 29-34
 article
7 Effect of Processing Treatment on the Quality of Tigernut Milk M.U. Ukwuru
 2011
 10 1 p. 95-100
 article
8 Estimation of Smoking Index for Male Smokers in Multan City Muhammad Aslam
 2011
 10 1 p. 80-85
 article
9 Evaluation of the Dietary Inclusion of Aloe Vera as an Alternative to Antibiotic Growth Promoter in Broiler Production F.U.C. Mmereole
 2011
 10 1 p. 1-5
 article
10 Impact of Different Locations Water Quality in Basra Province on the Performance and Physiological Changes in Broiler Chicks Abdullah A. Mohammed
 2011
 10 1 p. 86-94
 article
11 Nutritional Evaluation of Some Top Fodder Tree Leaves and Shrubs of District Chakwal, Pakistan in Relation to Ruminants Requirements Atiya Azim
 2011
 10 1 p. 54-59
 article
12 Nutritive Value Assessment of Ficus polita and Panicum maximum at Varying Proportions Using an in vitro Gas Production Method in the Dry and Wet Seasons T.O. Abegunde
 2011
 10 1 p. 35-39
 article
13 Quality of Light Celery Mayonnaises with Erythritol-sucralose Replacement Anchan Choonhahirun
 2011
 10 1 p. 71-75
 article
14 Relationship of Waist Circumference, Waist Hip Ratio and Body Mass Index as Predictors of Obesity in Adult Nigerians U.M. Odenigbo
 2011
 10 1 p. 15-18
 article
15 Sonographic Assessment of the Abdominal Wall Thickness in Primary School Children of Dera Ismail Khan, Pakistan Muhammad Ramzan
 2011
 10 1 p. 60-64
 article
16 Utilization of African Mistletoe (Tapinanthus bangwensis) Leaf Meal by Broiler Chickens O.O. Egbewande
 2011
 10 1 p. 19-22
 article
17 Vitamin and Antinutrient Composition of Kale (Brassica oleracea) Grown in Delta State, Nigeria P.K. Emebu
 2011
 10 1 p. 76-79
 article
18 Wild Edible Fruits of Importance for Human Nutrition in Semiarid Parts of East Shewa Zone, Ethiopia: Associated Indigenous Knowledge and Implications to Food Security Debela Hunde Feyssa
 2011
 10 1 p. 40-50
 article
                             18 results found
 
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