| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antioxidant activity, total phenolic, and total flavonoid of extracts from stems of Jasminum nervosum Lour
|
Huo, Lini
|
|
2011
|
62 |
2 |
p. 149-154
|
artikel
|
| 2 |
Antioxidant and antimicrobial effect of some natural plant extracts added to lamb patties during storage
|
Ibrahim, Hayam M.
|
|
2011
|
62 |
2 |
p. 139-148
|
artikel
|
| 3 |
Characterization of lipids and fatty acids of the soil derived fungus Cladosporium sp.
|
Krishna De, Bijay
|
|
2011
|
62 |
2 |
p. 213-220
|
artikel
|
| 4 |
Effect of maturation degree on fatty acid profile of different tissues in wild and farmed rohu (Labeo rohita)
|
Hussain, Bilal
|
|
2011
|
62 |
2 |
p. 206-212
|
artikel
|
| 5 |
El olivar tradicional: alternativas estratégicas de competitividad
|
Vilar Hernández, Juan
|
|
2011
|
62 |
2 |
p. 221-229
|
artikel
|
| 6 |
High oleic sunflower biodiesel: quality control and different purification methods
|
Pighinelli, Anna L.M.T.
|
|
2011
|
62 |
2 |
p. 171-180
|
artikel
|
| 7 |
Kinetics and thermodynamics of cottonseed oil extraction
|
Saxena, Devesh K.
|
|
2011
|
62 |
2 |
p. 198-205
|
artikel
|
| 8 |
Libros
|
Ruiz Méndez, Mª. V.
|
|
2011
|
62 |
2 |
p. 230-232
|
artikel
|
| 9 |
Lupin seeds lower plasma lipid concentrations and normalize antioxidant parameters in rats
|
Osman, M.
|
|
2011
|
62 |
2 |
p. 162-170
|
artikel
|
| 10 |
Optimization and evaluation of wheat germ oil extracted by supercritical CO2
|
Jiang, Shao Tong
|
|
2011
|
62 |
2 |
p. 181-189
|
artikel
|
| 11 |
Oxidative stability of lard and sunflower oil supplemented with coffee extracts under storage conditions
|
Budryn, Grażyna
|
|
2011
|
62 |
2 |
p. 155-161
|
artikel
|
| 12 |
Relevo en la dirección de Grasas y Aceites
|
Pérez Camino, María del Carmen
|
|
2011
|
62 |
2 |
p. 129
|
artikel
|
| 13 |
Stearic acid: a possible substitute for trans fatty acids from industrial origin
|
Valenzuela, Alfonso
|
|
2011
|
62 |
2 |
p. 131-138
|
artikel
|
| 14 |
Wheat bran extracts: a potent source of natural antioxidants for the stabilization of canola oil
|
Shahid Chatha, Shahzad Ali
|
|
2011
|
62 |
2 |
p. 190-197
|
artikel
|
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