nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Cadmium and lead distribution in fresh asparagus
|
Zurera-Cosano, G. |
|
1990 |
7 |
3 |
p. 381-385 |
artikel |
2 |
Case report: An investigation of chlortetracycline and oxytetracycline residues in suspect swine slaughtered in Manitoba, Canada, October 1987 to March 1988
|
Salisbury, C. D. C. |
|
1990 |
7 |
3 |
p. 369-373 |
artikel |
3 |
Criteria for setting quantitative estimates of acceptable intakes of chemicals in food in the U.K.
|
Rubery, E. D. |
|
1990 |
7 |
3 |
p. 287-302 |
artikel |
4 |
Editorial board
|
|
|
1990 |
7 |
3 |
p. 1 |
artikel |
5 |
Evaluation of polyethylene terephthalate cyclic trimer migration from microwave food packaging using temperature-time profiles
|
Begley, T. H. |
|
1990 |
7 |
3 |
p. 339-346 |
artikel |
6 |
High-temperature migration of antioxidants from polyolefins
|
Goydan, Rosemary |
|
1990 |
7 |
3 |
p. 323-337 |
artikel |
7 |
Influence of hexacyanoferrate (II) based treatments upon the elimination of heavy metal traces in wine. II. The case of cadmium
|
Wencker, D. |
|
1990 |
7 |
3 |
p. 375-379 |
artikel |
8 |
Investigation of trace element content of cheese
|
Favretto, L. Gabrielli |
|
1990 |
7 |
3 |
p. 425-432 |
artikel |
9 |
Mutagenicity and cytotoxicity of N-nitrosothiazolidine-4-carboxylic acid
|
Lin, I-N. C. |
|
1990 |
7 |
3 |
p. 357-368 |
artikel |
10 |
Permeation of water through the polymeric components of boil-in-bag laminates
|
Comyn, J. |
|
1990 |
7 |
3 |
p. 347-356 |
artikel |
11 |
Specifications for gum arabic (Acacia Senegal); analytical data for samples collected between 1904 and 1989
|
Anderson, D. M. W. |
|
1990 |
7 |
3 |
p. 303-321 |
artikel |
12 |
The correspondence between U.K. 'action levels' for lead in blood and in water
|
Quinn, M. J. |
|
1990 |
7 |
3 |
p. 387-424 |
artikel |