Digitale Bibliotheek
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                             11 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Analysis of vinylidene chloride and 1-chlorobutane in foods packaged with polyvinylidene chloride casing films by headspace gas chromatography/mass spectrometry (GC/MS) Ohno, H.
2006
23 8 p. 839-844
artikel
2 A simple steady-state model for carry-over of aflatoxins from feed to cow's milk Van Eijkeren, Jan C. H.
2006
23 8 p. 833-838
artikel
3 Dietary intake of organotin compounds in Finland: A market-basket study Rantakokko, Panu
2006
23 8 p. 749-756
artikel
4 International shipping of fumonisins from maize extracts on C18 sorbent Riley, R. T.
2006
23 8 p. 826-832
artikel
5 Lead and cadmium in meat and meat products consumed by the population in Tenerife Island, Spain Gonzalez-Weller, D.
2006
23 8 p. 757-763
artikel
6 Migration of dehydroabietic and abietic acids from paper and paperboard food packaging into food-simulating solvents and Tenax TA Ozaki, Asako
2006
23 8 p. 854-860
artikel
7 Multi-residue method for the determination of 450 pesticide residues in honey, fruit juice and wine by double-cartridge solid-phase extraction/gas chromatography-mass spectrometry and liquid chromatography-tandem mass spectrometry Pang, G. -F.
2006
23 8 p. 777-810
artikel
8 Occurrence of aflatoxin M1 in retail milk samples from Bogota, Colombia Diaz, G. J.
2006
23 8 p. 811-815
artikel
9 Production and characterization of a monoclonal antibody that cross-reacts with the mycotoxins nivalenol and 4-deoxynivalenol Maragos, C.
2006
23 8 p. 816-825
artikel
10 Relationship between physicochemical properties and maximum residue levels and tolerances of crop-protection products for crops set by the USA, European Union and Codex Thorbek, P.
2006
23 8 p. 764-776
artikel
11 Release of alpha-tocopherol from antioxidative low-density polyethylene film into fatty food simulant: Influence of complexation in beta-cyclodextrin Siro, I.
2006
23 8 p. 845-853
artikel
                             11 gevonden resultaten
 
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