| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Changes in nitrate and nitrite content of four vegetables during storage at refrigerated and ambient temperatures
|
Chung, J. -C.
|
|
2004
|
21 |
4 |
p. 317-322
|
article
|
| 2 |
Dietary exposure estimates of isoflavones from the 1998 UK Total Diet Study
|
Clarke, D. B.
|
|
2004
|
21 |
4 |
p. 305-316
|
article
|
| 3 |
Distribution of diarrhetic shellfish poisoning toxins in consignments of blue mussel
|
Jørgensen, K.
|
|
2004
|
21 |
4 |
p. 341-347
|
article
|
| 4 |
Joint IDF-IUPAC-IAEA(FAO) interlaboratory validation for determining aflatoxin M1 in milk by using immunoaffinity clean-up before thin-layer chromatography
|
Grosso, F.
|
|
2004
|
21 |
4 |
p. 348-357
|
article
|
| 5 |
Migration from can coatings: Part 2. Identification and quantification of migrating cyclic oligoesters below 1000 Da
|
Schaefer, A.
|
|
2004
|
21 |
4 |
p. 377-389
|
article
|
| 6 |
Migration from can coatings: Part 3. Synthesis, identification and quantification of migrating epoxy-based substances below 1000 Da
|
Schaefer, A.
|
|
2004
|
21 |
4 |
p. 390-405
|
article
|
| 7 |
Norwegian monitoring programme on the inorganic and organic contaminants in fish caught in the Barents Sea, Norwegian Sea and North Sea, 1994-2001
|
Julshamn, K.
|
|
2004
|
21 |
4 |
p. 365-376
|
article
|
| 8 |
Occurrence of ochratoxin A in wine and grape juice marketed in Rio de Janeiro, Brazil
|
Rosa, C. A. R.
|
|
2004
|
21 |
4 |
p. 358-364
|
article
|
| 9 |
Pesticides and heavy metals levels in Egyptian leafy vegetables and some aromatic medicinal plants
|
Dogheim, S. M.
|
|
2004
|
21 |
4 |
p. 323-330
|
article
|
| 10 |
Proficiency studies on the determination of paralytic shellfish poisoning toxins in shellfish
|
Van Egmond, H. P.
|
|
2004
|
21 |
4 |
p. 331-340
|
article
|
Journal description