| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Correction of analytical results for recovery: a comparison of the method performance characteristics from recent collaborative trials studies for aflatoxin quantification using conventional and robust statistics
|
von Holst, C.
|
|
2002
|
19 |
8 |
p. 701-708
|
artikel
|
| 2 |
Fluoride exposure of East African consumers using alkaline salt deposits known as magadi (trona) as a food preparation aid
|
Nielsen, J. M.
|
|
2002
|
19 |
8 |
p. 709-714
|
artikel
|
| 3 |
Identification and occurrence of the bioactive β-carbolines norharman and harman in coffee brews
|
Herraiz, T.
|
|
2002
|
19 |
8 |
p. 748-754
|
artikel
|
| 4 |
Intake estimation of polychlorinated dibenzo-p-dioxins, dibenzofurans (PCDD/Fs) and polychlorinated biphenyls (PCBs) in salmon: the inclusion of uncertainty
|
Smith, G. C.
|
|
2002
|
19 |
8 |
p. 770-778
|
artikel
|
| 5 |
Moniliformin in barley inoculated with Fusarium avenaceum
|
Abramson, D.
|
|
2002
|
19 |
8 |
p. 765-769
|
artikel
|
| 6 |
Ochratoxin A concentrations in food and feed from a region with Balkan Endemic Nephropathy
|
Abouzied, M. M.
|
|
2002
|
19 |
8 |
p. 755-764
|
artikel
|
| 7 |
Polychlorinated biphenyls (PCBs) and their congener-specific accumulation in edible fish from the Gulf of Gdansk, Baltic Sea
|
Falandysz, J.
|
|
2002
|
19 |
8 |
p. 779-795
|
artikel
|
| 8 |
Survey of bisphenol A and bisphenol F in canned foods
|
Goodson, A.
|
|
2002
|
19 |
8 |
p. 796-802
|
artikel
|
| 9 |
Survey of bottled drinking waters sold in Canada for chlorate, bromide, bromate, lead, cadmium and other trace elements
|
Dabeka, R. W.
|
|
2002
|
19 |
8 |
p. 721-732
|
artikel
|
| 10 |
Total and methylmercury residues in tuna-fish from the Mediterranean sea
|
Storelli, M. M.
|
|
2002
|
19 |
8 |
p. 715-720
|
artikel
|
| 11 |
Unit-to-unit variability of pesticide residues in fruit and vegetables
|
Hill, Alan R. C.
|
|
2002
|
19 |
8 |
p. 733-747
|
artikel
|
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