| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Analysis of toxin profiles in three different fish species causing ciguatera fish poisoning in Guadeloupe, French West Indies
|
Pottier, I.
|
|
2002
|
19 |
11 |
p. 1034-1042
|
artikel
|
| 2 |
Contribution to the study of ochratoxin A in Spanish wines
|
de Cerain, A. Lopez
|
|
2002
|
19 |
11 |
p. 1058-1064
|
artikel
|
| 3 |
Detection of ochratoxin A in animal feeds and capacity to produce this mycotoxin by Aspergillus section Nigri in Argentina
|
Dalcero, A.
|
|
2002
|
19 |
11 |
p. 1065-1072
|
artikel
|
| 4 |
Distribution and stability of aflatoxin M1 during production and storage of yoghurt
|
Govaris, A.
|
|
2002
|
19 |
11 |
p. 1043-1050
|
artikel
|
| 5 |
Effect of the dietary exposure of rat to di(2-ethyl hexyl) phthalate on their metabolic efficiency
|
Bernal, C. A.
|
|
2002
|
19 |
11 |
p. 1091-1096
|
artikel
|
| 6 |
Effects of frozen storage on the recovery of clenbuterol from urine samples for official control
|
Gonzalez-Gigosos, P.
|
|
2002
|
19 |
11 |
p. 1010-1014
|
artikel
|
| 7 |
Isolation and identification of some unknown substances in disposable nitrile-butadiene rubber gloves used for food handling
|
Mutsuga, M.
|
|
2002
|
19 |
11 |
p. 1097-1103
|
artikel
|
| 8 |
Monitoring of pesticide residues in Egyptian fruits and vegetables during 1997
|
Dogheim, S. M.
|
|
2002
|
19 |
11 |
p. 1015-1027
|
artikel
|
| 9 |
Natural co-occurrence of aflatoxin B1, fumonisin B1 and ochratoxin A in barley and corn foods from Korea
|
Park, J. W.
|
|
2002
|
19 |
11 |
p. 1073-1080
|
artikel
|
| 10 |
On ochratoxin A and fungal flora in Polish cereals from conventional and ecological farms. Part 2: Occurrence of ochratoxin A and fungi in cereals in 1998
|
Czerwiecki, L.
|
|
2002
|
19 |
11 |
p. 1051-1057
|
artikel
|
| 11 |
Post-harvest storage of corn: effect of beginning moisture content on mycoflora and fumonisin contamination
|
Ono, E. Y. S.
|
|
2002
|
19 |
11 |
p. 1081-1090
|
artikel
|
| 12 |
Stability of agaritine - a natural toxicant of Agaricus mushrooms
|
Hajslova, J.
|
|
2002
|
19 |
11 |
p. 1028-1033
|
artikel
|
| 13 |
Survey of stable sulfur isotope ratios (34S/32S) of sulfite and sulfate in foods
|
Kelly, S. D.
|
|
2002
|
19 |
11 |
p. 1003-1009
|
artikel
|
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