| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antimutagenic activity of natural phenolic compounds present in the common bean ( Phaseolus vulgaris ) against aflatoxin B 1
|
Cardador-Martinez, A.
|
|
2002
|
19 |
1 |
p. 62-69
|
artikel
|
| 2 |
Comparison of stochastic modelling of the intakes of intentionally added flavouring substances with theoretical added maximum daily intakes (TAMDI) and maximized survey-derived daily intakes (MSDI)
|
Lambe, J.
|
|
2002
|
19 |
1 |
p. 2-14
|
artikel
|
| 3 |
Improved clean-up for the determination of lasalocid in 'difficult' food matrices
|
Tarbin, J. A.
|
|
2002
|
19 |
1 |
p. 28-32
|
artikel
|
| 4 |
Lead contamination of raisins sold in Canada
|
Dabeka, R. W.
|
|
2002
|
19 |
1 |
p. 47-54
|
artikel
|
| 5 |
Migration of additives from polymers into food simulants: numerical solution of a mathematical model taking into account food and polymer interactions
|
Reynier, A.
|
|
2002
|
19 |
1 |
p. 89-102
|
artikel
|
| 6 |
Monitoring the content and intake of trace elements from food in Denmark
|
Larsen, E. H.
|
|
2002
|
19 |
1 |
p. 33-46
|
artikel
|
| 7 |
3-Monochloropropane-1,2-diol (3-MCPD) in food ingredients from UK food producers and ingredient suppliers
|
Hamlet, C. G.
|
|
2002
|
19 |
1 |
p. 15-21
|
artikel
|
| 8 |
Mycotoxins in South African traditionally brewed beers
|
Odhav, B.
|
|
2002
|
19 |
1 |
p. 55-61
|
artikel
|
| 9 |
Ochratoxin A in cereal-based baby foods: occurrence and safety evaluation
|
Beretta, B.
|
|
2002
|
19 |
1 |
p. 70-75
|
artikel
|
| 10 |
Quality and safety aspects of reusable plastic food packaging materials: influence of reuse on intrinsic properties
|
Jetten, J.
|
|
2002
|
19 |
1 |
p. 76-88
|
artikel
|
| 11 |
Survey of 3-monochloropropane-1,2-diol (3-MCPD) in selected food groups, 1999-2000
|
Crews, C.
|
|
2002
|
19 |
1 |
p. 22-27
|
artikel
|
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