| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Assessment of dietary exposure in the French population to 13 selected food colours, preservatives, antioxidants, stabilizers, emulsifiers and sweeteners
|
Bemrah, Nawel
|
|
2008
|
|
1 |
p. 2-14
|
artikel
|
| 2 |
Dietary intake estimations of polybrominated diphenyl ethers (PBDEs) based on a total diet study in Osaka, Japan
|
Akutsu, K.
|
|
2008
|
|
1 |
p. 58-68
|
artikel
|
| 3 |
Editorial
|
|
|
2008
|
|
1 |
p. 1
|
artikel
|
| 4 |
Levels of benzo[a]pyrene and benzo[a]anthracene in smoked “Provola” cheese from Calabria (Italy)
|
Naccari, Clara
|
|
2008
|
|
1 |
p. 78-84
|
artikel
|
| 5 |
Levels of polychlorinated biphenyls in fish and shellfish from the Adriatic Sea
|
Sagratini, G.
|
|
2008
|
|
1 |
p. 69-77
|
artikel
|
| 6 |
Mercury, cadmium and lead levels in samples of the main traded fish and shellfish species in Galicia, Spain
|
Blanco, Sonia Lucia
|
|
2008
|
|
1 |
p. 15-21
|
artikel
|
| 7 |
Monitoring programme on cadmium, lead and mercury in fish and seafood from Valencia, Spain: levels and estimated weekly intake
|
Yusa, V.
|
|
2008
|
|
1 |
p. 22-31
|
artikel
|
| 8 |
Occurrence of mycotoxins in maize, grass and wheat silage for dairy cattle in the Netherlands
|
Driehuis, F.
|
|
2008
|
|
1 |
p. 41-50
|
artikel
|
| 9 |
Pesticide and non-dioxin-like polychlorinated biphenyls (NDL-PCBs) residues in foodstuffs from Ismailia city, Egypt
|
Loutfy, N.
|
|
2008
|
|
1 |
p. 32-40
|
artikel
|
| 10 |
Survey on ochratoxin A in Indian green coffee destined for export
|
Gopinandhan, T. N.
|
|
2008
|
|
1 |
p. 51-57
|
artikel
|
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