| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
An Interactive Tool for the Optimization of Freeze-Drying Cycles Based on Quality Criteria
|
Trelea, Ioan Cristian
|
|
2007
|
25 |
5 |
p. 741-751
|
artikel
|
| 2 |
ANN-Based Models for Moisture Diffusivity Coefficient and Moisture Loss at Equilibrium in Osmotic Dehydration Process
|
Ochoa-Martinez, C. I.
|
|
2007
|
25 |
5 |
p. 775-783
|
artikel
|
| 3 |
Color Change Kinetics of Okra Undergoing Microwave Drying
|
Dadalı, Gokce
|
|
2007
|
25 |
5 |
p. 925-936
|
artikel
|
| 4 |
Crack Appearance during Drying of an Alumina Gel: Thermo-Hydro-Mechanical Properties
|
Pourcel, F.
|
|
2007
|
25 |
5 |
p. 759-766
|
artikel
|
| 5 |
Drying with Chemical Reaction in Cocoa Beans
|
Daud, Wan Ramli Wan
|
|
2007
|
25 |
5 |
p. 867-875
|
artikel
|
| 6 |
Editorial
|
Mujumdar, Arun S.
|
|
2007
|
25 |
5 |
p. 739
|
artikel
|
| 7 |
Effect of Cryoprotectant and Freeze-Drying Process on the Stability of W/O/W Emulsions
|
Choi, M. J.
|
|
2007
|
25 |
5 |
p. 809-819
|
artikel
|
| 8 |
Effects of Drying Treatments on the Composition of Volatile Compounds in Dried Nectarines
|
Sunthonvit, Niruthchara
|
|
2007
|
25 |
5 |
p. 877-881
|
artikel
|
| 9 |
Effects of Process Variables on the Denaturation of Whey Proteins during Spray Drying
|
Anandharamakrishnan, C.
|
|
2007
|
25 |
5 |
p. 799-807
|
artikel
|
| 10 |
Fluidized Bed Drying of Aonla (Emblica officinalis)
|
Murthy, Z. V. P.
|
|
2007
|
25 |
5 |
p. 883-889
|
artikel
|
| 11 |
Influence of Drying Conditions on Ascorbic Acid during Convective Drying of Whole Persimmons
|
Nicoleti, Joel F.
|
|
2007
|
25 |
5 |
p. 891-899
|
artikel
|
| 12 |
Letter to the Editor
|
Zhonghua, Wu
|
|
2007
|
25 |
5 |
p. 937-940
|
artikel
|
| 13 |
Microwave Drying Kinetics of Okra
|
Dadalı, Gokce
|
|
2007
|
25 |
5 |
p. 917-924
|
artikel
|
| 14 |
Modeling the Fractional Drying and Aerodynamic Separation of Alfalfa into Leaves and Stems in a Rotary Dryer
|
Arinze, Edwin A.
|
|
2007
|
25 |
5 |
p. 785-798
|
artikel
|
| 15 |
Optimization of Microwave-Vacuum Drying of Button Mushrooms Using Response-Surface Methodology
|
Giri, S. K.
|
|
2007
|
25 |
5 |
p. 901-911
|
artikel
|
| 16 |
Paste Residence Time in a Spouted Bed Dryer. II: Effect of Spout Operational Conditions
|
Berni, Joao P. V.
|
|
2007
|
25 |
5 |
p. 831-839
|
artikel
|
| 17 |
Paste Residence Time in a Spouted Bed Dryer. III: Effect of Paste Properties and Quality Interactions
|
Tacon, Luciana A.
|
|
2007
|
25 |
5 |
p. 841-852
|
artikel
|
| 18 |
Paste Residence Time in a Spouted Bed Dryer. I: The Stimulus-Response Methodology
|
Marreto, Ricardo N.
|
|
2007
|
25 |
5 |
p. 821-830
|
artikel
|
| 19 |
Physico-Chemical Properties of Cabbage Powder as Affected by Drying Methods
|
Gong, Zhiqing
|
|
2007
|
25 |
5 |
p. 913-916
|
artikel
|
| 20 |
Relationship of Product Structure, Sorption Characteristics, and Freezing Point of Atmospheric Freeze-Dried Foods
|
Claussen, Ingrid Camilla
|
|
2007
|
25 |
5 |
p. 853-865
|
artikel
|
| 21 |
Sublimation Kinetics during Freeze-Drying of Pharmaceutical Protein Formulation
|
Hottot, Aurelie
|
|
2007
|
25 |
5 |
p. 753-758
|
artikel
|
| 22 |
Thesis Summary: Mathematical Modeling of Pulse Combustion and its Applications to Innovative Thermal Drying Techniques
|
Zhonghua, Wu
|
|
2007
|
25 |
5 |
p. 941-942
|
artikel
|
| 23 |
Validation of a Novel in Situ Weighing System During Vacuum Drying
|
Foerst, Petra
|
|
2007
|
25 |
5 |
p. 767-773
|
artikel
|
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