nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
ANALYSIS OF AERODYNAMICS AND HEAT TRANSFER IN VIBRO-FLUIDIZED BEDS
|
Ringer, D. U. |
|
1983 |
2 |
4 |
p. 449-470 |
artikel |
2 |
A review of: “Advances in Transport Processes”, Volume III A.S. Mujumdar and R.A, Mashelkar, editors, Wiley-Halstead, 1984
|
Weber, Martin E. |
|
1983 |
2 |
4 |
p. 573-574 |
artikel |
3 |
A review of: “HANDBOOK OF FOOD ISOTHERMS: WATER SORPTION PARAMETERS FOR FOOD AND FOOD COMPONENTS”, by Hector A. Iglesias and Gorge Chirife Departamento de Industrlas Facultad de Ciencias Exactas y Naturales Uniyersidad de Buenos Aires, Argentina Published by: Academic Press, Inc. Ill Fifth Avenue New York, NY 10003
|
Heldman, D. R. |
|
1983 |
2 |
4 |
p. 563-566 |
artikel |
4 |
A review of: “MECHANICS AND THERMODYNAMICS OF DRYING”, By Markku Lampinen Helsinki University of Technology Espoo, Finland
|
Bowen, Ray M. |
|
1983 |
2 |
4 |
p. 567-571 |
artikel |
5 |
DESIGNING FLUID BED AND SPRAY DRYERS FOR LOW ENERGY CONSUMPTION
|
Masters, K. |
|
1983 |
2 |
4 |
p. 521-549 |
artikel |
6 |
EDITORIAL
|
Hall, Carl W. |
|
1983 |
2 |
4 |
p. 3-5 |
artikel |
7 |
ENERGY CONSUMED IN LOW TEMPERATURE CORN DRYING
|
Shove, Gene C. |
|
1983 |
2 |
4 |
p. 503-511 |
artikel |
8 |
IN MEMORIAM
|
|
|
1983 |
2 |
4 |
p. 513-515 |
artikel |
9 |
Letter to the Editor
|
FiUova, Iva |
|
1983 |
2 |
4 |
p. 7 |
artikel |
10 |
LUIKOV'S CONTRIBUTION TO DRYING
|
Mikhailov, M.D. |
|
1983 |
2 |
4 |
p. 517-520 |
artikel |
11 |
THE ECONOMIC FEASIBILITY OF USING CROP RESIDUE TO DRY CORN
|
Loewer, O. J. |
|
1983 |
2 |
4 |
p. 551-562 |
artikel |
12 |
THERMODYNAMIC ANALYSIS OF DRYING FOODS
|
Rizvi, S. S. H. |
|
1983 |
2 |
4 |
p. 471-502 |
artikel |
13 |
THESES/DISSERTATIONS/1963-1983, POLAND
|
|
|
1983 |
2 |
4 |
p. 577-583 |
artikel |