Digitale Bibliotheek
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                             24 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Announcement 2002
43 2 p. 326
artikel
2 Assessment of factor V, VII and X activities, the key coagulant proteins of the tissue factor pathway in poultry plasma Thomson, A. E.
2002
43 2 p. 313-321
artikel
3 Behaviour of laying hens in two types of aviary systems on 25 commercial farms in Sweden Oden, K.
2002
43 2 p. 169-181
artikel
4 Book Review 2002
43 2 p. 325
artikel
5 Corrigendum 2002
43 2 p. 327
artikel
6 Detection of early embryonic development in chicken eggs using visible light transmission Bamelis, F. R.
2002
43 2 p. 204-212
artikel
7 Dietary levels of chia: influence on hen weight, egg production and sensory quality, for two strains of hens Ayerza, R.
2002
43 2 p. 283-290
artikel
8 Effect of enzyme supplementation of a rye-based diet on xylanase activity in the small intestine of broilers, on intestinal crypt cell proliferation and on nutrient digestibility and growth performance of the birds Silva, S. S. P.
2002
43 2 p. 274-282
artikel
9 Effect of frequency of the stunning current waveform on carcase and meat quality of turkeys processed in a commercial plant in the UK Wilkins, L. J.
2002
43 2 p. 231-237
artikel
10 Effects of dietary chitosan on fat deposition and lipase activity in digesta in broiler chickens Kobayashi, S.
2002
43 2 p. 270-273
artikel
11 Effects of restricted feeding on physiological stress parameters in growing broiler breeders De Jong, I. C.
2002
43 2 p. 157-168
artikel
12 Effects of the rate of muscle post mortem pH fall on the technological quality of turkey meat Fernandez, X.
2002
43 2 p. 245-252
artikel
13 Effects of wheat variety and specific weight on dietary apparent metabolisable energy concentration and performance of broiler chicks McCracken, K. J.
2002
43 2 p. 253-260
artikel
14 Evaluation of an early granulocytic response of chick embryos inoculated with herpesvirus of Turkeys Petrone, V. M.
2002
43 2 p. 213-217
artikel
15 Interactions of dietary polyunsaturated fatty acids and vitamin E with regard to vitamin E status, fat composition and antibody responsiveness in layer hens Sijben, J. W. C.
2002
43 2 p. 297-305
artikel
16 Manufacture of spent hen ayami and its utilisation in meatloaf and fresh sausage McIvor, D.
2002
43 2 p. 218-222
artikel
17 Measuring the eggshell strength of 6 different genetic strains of laying hens: techniques and comparisons De Ketelaere, B.
2002
43 2 p. 238-244
artikel
18 Ontogeny of 5-aminolevulinic dehydratase and porphobilinogen deaminase activities in the yolk sac membrane and liver of chick embryos Pauza, N. L.
2002
43 2 p. 196-203
artikel
19 Ontogeny of behaviour in intact and beak trimmed layer pullets, with special reference to preening Sandilands, V.
2002
43 2 p. 182-189
artikel
20 Preference and motivation of laying hens to eat under different illuminances and the effect of illuminance on eating behaviour Prescott, N. B.
2002
43 2 p. 190-195
artikel
21 Pulmonary arterial pressure and electrocardiograms in broiler chickens infused intravenously with L-NAME, an inhibitor of nitric oxide synthase, or sodium nitroprusside (SNP), a nitric oxide donor Weidong, S.
2002
43 2 p. 306-312
artikel
22 Quantification of digesta flow into the caeca Son, J. H.
2002
43 2 p. 322-324
artikel
23 Re-evaluation of calcium and phosphorus requirements in aged laying hens Bar, A.
2002
43 2 p. 261-269
artikel
24 Response of broiler chicks to dietary Rhazya stricta and Nigella sativa Al-Homidan, A.
2002
43 2 p. 291-296
artikel
                             24 gevonden resultaten
 
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