| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A note on the effects of heat stress on carcass composition and adipose tissue cellularity of ducklings
|
Farrell, D. J.
|
|
1981
|
22 |
6 |
p. 533-536
|
artikel
|
| 2 |
A radiographic study of mineralised tendons in the domestic fowl
|
Hogg, D. A.
|
|
1981
|
22 |
6 |
p. 521-524
|
artikel
|
| 3 |
Effect of gradual acclimation to temperatures up to 44 °C on productive performance of the desert Bedouin fowl, the commercial White Leghorn and the two reciprocal crossbreds
|
Arad, Z.
|
|
1981
|
22 |
6 |
p. 511-520
|
artikel
|
| 4 |
Effects of high inclusion rates of salseed meal in the diet of chicks
|
Kaduskar, M. R.
|
|
1981
|
22 |
6 |
p. 503-509
|
artikel
|
| 5 |
Notes on the “wheaten” plumage phenotype of the domestic fowl
|
Carefoot, W. C.
|
|
1981
|
22 |
6 |
p. 499-502
|
artikel
|
| 6 |
The effects of temperature on broilers: A simulation model of the responses to temperature
|
Wathes, C. M.
|
|
1981
|
22 |
6 |
p. 483-492
|
artikel
|
| 7 |
The effects of temperature on broilers: Interactions between temperature and feeding regime
|
Charles, D. R.
|
|
1981
|
22 |
6 |
p. 475-481
|
artikel
|
| 8 |
The effects of temperature on broilers: Ventilation rates for the application of temperature control
|
Charles, D. R.
|
|
1981
|
22 |
6 |
p. 493-498
|
artikel
|
| 9 |
The egg-laying response of the domestic hen to variation in dietary calcium
|
Gilbert, A. B.
|
|
1981
|
22 |
6 |
p. 537-548
|
artikel
|
| 10 |
The response of egg weight to the inclusion of different amounts of vegetable oil and linoleic acid in the diet of laying hens
|
Whitehead, C. C.
|
|
1981
|
22 |
6 |
p. 525-532
|
artikel
|
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