| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Comparisons of sorghum grain (milo) and maize as the principal cereal grain source in poultry rations
|
Bornstein, S.
|
|
1971
|
12 |
1 |
p. 1-13
|
artikel
|
| 2 |
Compensatory growth after under-nutrition in market turkeys: Effect of low protein feeding and realimentation on body composition
|
Auckland, J. N.
|
|
1971
|
12 |
1 |
p. 137-150
|
artikel
|
| 3 |
Compensatory growth in turkeys: Effect of undernutrition on subsequent protein requirements
|
Auckland, J. N.
|
|
1971
|
12 |
1 |
p. 41-48
|
artikel
|
| 4 |
Editorial board
|
|
|
1971
|
12 |
1 |
p. 1
|
artikel
|
| 5 |
Egg production in warm environmental temperatures
|
Mowbray, R. M.
|
|
1971
|
12 |
1 |
p. 25-29
|
artikel
|
| 6 |
Evaluation of beta-apo-8'-garotenal as an egg yolk pigmenter
|
Couch, J. R.
|
|
1971
|
12 |
1 |
p. 87-93
|
artikel
|
| 7 |
Relationship of energy, phosphorus and breed of chicken to growth and food efficiency
|
Gardiner, E. E.
|
|
1971
|
12 |
1 |
p. 31-39
|
artikel
|
| 8 |
Some effects of feeding lathyrogens to laying fowls
|
Bannister, D. W.
|
|
1971
|
12 |
1 |
p. 129-136
|
artikel
|
| 9 |
Surveys of egg yields in England and Wales, 1948-69
|
Orton, C. R.
|
|
1971
|
12 |
1 |
p. 15-24
|
artikel
|
| 10 |
Taste and its importance to the domestic chicken
|
Gentle, M. J.
|
|
1971
|
12 |
1 |
p. 77-86
|
artikel
|
| 11 |
The collagen fibrils in fowl Medullary bone
|
Candlish, J. K.
|
|
1971
|
12 |
1 |
p. 111-117
|
artikel
|
| 12 |
The effect of adding Canthaxanthin and beta-apo-8'-carotenal to laying diets containing yellow corn and alfalfa on egg yolk pigmentation
|
Couch, J. R.
|
|
1971
|
12 |
1 |
p. 49-56
|
artikel
|
| 13 |
The formation of mineral and organic matrix of fowl cortical and medullary bone during shell calcification
|
Candlish, J. K.
|
|
1971
|
12 |
1 |
p. 119-127
|
artikel
|
| 14 |
The Hen's egg: Variation in tensile strength of shell material and its relationship with shearing strength
|
Carter, T. C.
|
|
1971
|
12 |
1 |
p. 57-76
|
artikel
|
| 15 |
The incidence of clostridia in poultry carcasses and poultry processing plants
|
Gibbs, P. A.
|
|
1971
|
12 |
1 |
p. 101-110
|
artikel
|
| 16 |
The metabolism of labelled progesterone in the laying hen
|
Adamec, O.
|
|
1971
|
12 |
1 |
p. 151-155
|
artikel
|
| 17 |
The preparation of nucleated erythrocyte ghosts from avian erythrocytes
|
Harris, J. R.
|
|
1971
|
12 |
1 |
p. 95-99
|
artikel
|
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