| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Competitive performance analysis and European Union trade: The case of the prepared swine meat sector
|
Banterle, Alessandro
|
|
2007
|
4 |
3 |
p. 159-172
|
artikel
|
| 2 |
Effect of incentive policy on performance and international competitiveness of greenhouse tomatoes, Clementine mandarins, Maroc-late oranges, and olive-oil in Morocco
|
Azzouzi, E.
|
|
2007
|
4 |
3 |
p. 173-180
|
artikel
|
| 3 |
International competitiveness of Turkish agriculture: a case for horticultural products
|
Yercan, Murat
|
|
2007
|
4 |
3 |
p. 181-191
|
artikel
|
| 4 |
Marketing dynamics within the global trading system
|
Baourakis, George
|
|
2007
|
4 |
3 |
p. 119
|
artikel
|
| 5 |
Old and new partners: Similarity and competition in the EU foreign agri-food trade
|
Antimiani, Alessandro
|
|
2007
|
4 |
3 |
p. 129-138
|
artikel
|
| 6 |
Prevalence of key developments in trade of agro-food producers in the new member states of the European Union
|
Bojnec, Stefan
|
|
2007
|
4 |
3 |
p. 139-147
|
artikel
|
| 7 |
The competitiveness of the Portuguese wine sector
|
Fortunas, Sandra
|
|
2007
|
4 |
3 |
p. 120-138
|
artikel
|
| 8 |
The competitiveness situation of the EU meat processing and beverage manufacturing sectors
|
Fischer, Christian
|
|
2007
|
4 |
3 |
p. 148-158
|
artikel
|
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