| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Consumer trust, risk and food safety: A review
|
Lobb, Alexandra
|
|
2005
|
|
1 |
p. 3-12
|
artikel
|
| 2 |
Contractual choice and food safety strategy: Empirical findings in the Italian poultry sector
|
Martino, Gaetano
|
|
2007
|
|
1 |
p. 21-30
|
artikel
|
| 3 |
Deeper integration and productivity: The Swedish food and beverage sector
|
Gullstrand, Joakim
|
|
2008
|
|
1 |
p. 1-13
|
artikel
|
| 4 |
Domestically produced food: Consumer perceptions of origin, safety and the issue of trust
|
Lobb, Alexandra E.
|
|
2007
|
|
1 |
p. 3-12
|
artikel
|
| 5 |
Eastern enlargement of the EU and its implications for agriculture and agricultural policies
|
Swinnen, Johan F. M.
|
|
2004
|
|
1 |
p. 5-11
|
artikel
|
| 6 |
E-commerce partnering due diligence: A methodology for trust in e-commerce in food networks
|
Fritz, Melanie
|
|
2007
|
|
1 |
p. 13-20
|
artikel
|
| 7 |
Exploring costs and benefits of compliance with HACCP regulation in the European meat and dairy sectors
|
Romano, Donato
|
|
2005
|
|
1 |
p. 52-59
|
artikel
|
| 8 |
Food economics
|
|
|
2004
|
|
1 |
p. 1-4
|
artikel
|
| 9 |
Food risk perceptions by different consumer groups in Germany
|
Roosen, Jutta
|
|
2005
|
|
1 |
p. 13-26
|
artikel
|
| 10 |
How can farmer managerial capacity contribute to improved farm performance? A study of dairy farms in Sweden
|
Hansson, Helena
|
|
2008
|
|
1 |
p. 44-61
|
artikel
|
| 11 |
Impact of de-coupling agricultural support on dairy investment and milk production volume in Finland
|
Lehtonen, Heikki
|
|
2004
|
|
1 |
p. 46-62
|
artikel
|
| 12 |
Introduction to this special issue on "Food Safety in a Dynamic World"
|
Poppe, Krijn J.
|
|
2005
|
|
1 |
p. 1-2
|
artikel
|
| 13 |
Introduction to this special issue on “trust and risk in business networks”
|
Fritz, Melanie
|
|
2007
|
|
1 |
p. 1-2
|
artikel
|
| 14 |
Medium-term EU integration impacts on Norwegian agriculture: A partial equilibrium analysis
|
Mittenzwei, Klaus
|
|
2006
|
|
1 |
p. 35-47
|
artikel
|
| 15 |
On the foundation of agricultural policy research in the United States
|
Zobbe, Henrik
|
|
2004
|
|
1 |
p. 34-45
|
artikel
|
| 16 |
Perceptions of the risks and benefits of genetically-modified foods and their influence on willingness to consume
|
Traill, W. Bruce
|
|
2006
|
|
1 |
p. 12-19
|
artikel
|
| 17 |
Risk, return and incentive aspects on partnerships in agriculture
|
Samuelsson, Johan
|
|
2008
|
|
1 |
p. 14-23
|
artikel
|
| 18 |
Sector- and economy-wide effects of terminating the use of anti-microbial growth promoters in Denmark
|
Jacobsen, Lars-Bo
|
|
2006
|
|
1 |
p. 1-11
|
artikel
|
| 19 |
Spatial integration between Finnish and Dutch potato markets
|
Jalonoja, Kati
|
|
2004
|
|
1 |
p. 12-20
|
artikel
|
| 20 |
The agrifood cooperative netchain. A theoretical framework to study its configuration
|
Perez, Ana Maria Garcia
|
|
2007
|
|
1 |
p. 31-39
|
artikel
|
| 21 |
The costs of human Campylobacter infections and sequelae in the Netherlands: A DALY and cost-of-illness approach
|
Mangen, M.-J. J.
|
|
2005
|
|
1 |
p. 35-51
|
artikel
|
| 22 |
The influence of immigration and international tourism on the demand for imported food products
|
Fischer, Christian
|
|
2004
|
|
1 |
p. 21-33
|
artikel
|
| 23 |
Trade-offs between consumer concerns: An application for pork supply chains
|
Meuwissen, Miranda P. M.
|
|
2005
|
|
1 |
p. 27-34
|
artikel
|
| 24 |
Trust and economic relationships in selected European agrifood chains
|
Fischer, Christian
|
|
2007
|
|
1 |
p. 40-48
|
artikel
|
| 25 |
Value added in the Danish food processing industries
|
Festerling, Philipp
|
|
2008
|
|
1 |
p. 24-43
|
artikel
|
| 26 |
Winners and losers from food industry policy: An application to Danish food industry firms
|
Baker, Derek
|
|
2006
|
|
1 |
p. 20-34
|
artikel
|
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