| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Are Pixels Sample Cells? Hyperspectral Diffuse near Infrared Imaging Experiments with Pinholes
|
Geladi, Paul
|
|
2008
|
16 |
3 |
p. 357-363
|
artikel
|
| 2 |
A Review of Genetic Algorithms in near Infrared Spectroscopy and Chemometrics: Past and Future
|
Koljonen, Janne
|
|
2008
|
16 |
3 |
p. 189-197
|
artikel
|
| 3 |
At-Line Monitoring of the Leavening Process in Industrial Bread Making by near Infrared Spectroscopy
|
Ulrici, Alessandro
|
|
2008
|
16 |
3 |
p. 223-231
|
artikel
|
| 4 |
Calibration Models for Multi-Component Quantitative Analyses of Dairy with the Use of Two Different Types of Portable near Infrared Spectrometer
|
Kalinin, Andrey
|
|
2008
|
16 |
3 |
p. 343-348
|
artikel
|
| 5 |
Characterisation and Classification of Italian Virgin Olive Oils by Near- and Mid-Infrared Spectroscopy
|
Sinelli, Nicolett
|
|
2008
|
16 |
3 |
p. 335-342
|
artikel
|
| 6 |
Comparison of Chemometric Techniques Applied to near Infrared Spectra for a Gasoline Blending Control
|
Martínez, Emilio
|
|
2008
|
16 |
3 |
p. 297-303
|
artikel
|
| 7 |
Detection of Low Volatility Organic Analytes on Soils Using Infrared Reflection Spectroscopy
|
Gallagher, Neal B.
|
|
2008
|
16 |
3 |
p. 179-187
|
artikel
|
| 8 |
Determination of Fatty Acid Composition and Consistency of Raw Pig Fat with near Infrared Spectroscopy
|
Müller, Martina
|
|
2008
|
16 |
3 |
p. 305-309
|
artikel
|
| 9 |
Guest Editorial
|
Geladi, Paul
|
|
2008
|
16 |
3 |
p. v
|
artikel
|
| 10 |
Incorporating Chemical Band-Assignment in near Infrared Spectroscopy Regression Models
|
Westad, Frank
|
|
2008
|
16 |
3 |
p. 265-273
|
artikel
|
| 11 |
Least-Squares Support Vector Machines to Correct Temperature-Induced Spectral Variation in Multivariate Calibration
|
Maretto, Danilo A.
|
|
2008
|
16 |
3 |
p. 249-255
|
artikel
|
| 12 |
Measurement of the Glycerol Concentration during the Microbial Treatment of the Wastewater from the Biodiesel Fuel Production Plant Using near Infrared Spectroscopy
|
Kohda, Jiro
|
|
2008
|
16 |
3 |
p. 199-204
|
artikel
|
| 13 |
Near Infrared Spectroscopy for Control of the Compound-Feed Manufacturing Process: Mixing Stage
|
Fernández-Ahumada, Elvira
|
|
2008
|
16 |
3 |
p. 285-290
|
artikel
|
| 14 |
Near Infrared Spectroscopy for Quantification of Animal-Origin Fats in Fat Blends
|
Garrido-Varo, Ana
|
|
2008
|
16 |
3 |
p. 281-283
|
artikel
|
| 15 |
Near Infrared Spectroscopy for the Control of Osmo-Air Dehydrated Apple Rings
|
Barzaghi, Stefania
|
|
2008
|
16 |
3 |
p. 143-149
|
artikel
|
| 16 |
Near Infrared Wavelength Relevance Detection of Ultraviolet Radiation-Induced Erythema
|
Alander, Jarmo T.
|
|
2008
|
16 |
3 |
p. 233-241
|
artikel
|
| 17 |
New Method Proposed for the Assessment of Lubricant Biodegradability during its Use
|
Aranzabe, Estíbaliz
|
|
2008
|
16 |
3 |
p. 291-296
|
artikel
|
| 18 |
On-Line Analyses of Molten Polymers by near Infrared Spectroscopy and Chemometrics—Development of the Flow Cell and Realisation of the Long-Term Repeatability and Continuity
|
Watari, Masahiro
|
|
2008
|
16 |
3 |
p. 257-263
|
artikel
|
| 19 |
Particle Size Optimisation in Development of near Infrared Microscopy Methodology to Build Spectral Libraries of Animal Feeds
|
del Valle Fernández-Ibáñez, Maria
|
|
2008
|
16 |
3 |
p. 243-248
|
artikel
|
| 20 |
Process Control in Ultraviolet Curing with in-line near Infrared Reflection Spectroscopy
|
Scherzer, Tom
|
|
2008
|
16 |
3 |
p. 165-171
|
artikel
|
| 21 |
Quality Assessment of Mushroom Casing Soil Using Visible and near Infrared Spectroscopy
|
Baxter, S. Paul
|
|
2008
|
16 |
3 |
p. 317-325
|
artikel
|
| 22 |
Rapidly Screening Counterfeit Drugs Using near Infrared Spectroscopy: Combining Qualitative Analysis with Quantitative Analysis to Increase Effectiveness
|
Lei, Yi
|
|
2008
|
16 |
3 |
p. 349-355
|
artikel
|
| 23 |
Relationship between Sensory Scores and near Infrared Absorptions in Characterising Bitto, an Italian Protected Denomination of Origin Cheese
|
Cattaneo, Tiziana M.P.
|
|
2008
|
16 |
3 |
p. 173-178
|
artikel
|
| 24 |
Removing the Block Effects in Calibration by Means of Dynamic Orthogonal Projection. Application to the Year Effect Correction for Wheat Protein Prediction
|
Roger, Jean-Michel
|
|
2008
|
16 |
3 |
p. 311-315
|
artikel
|
| 25 |
Self-Modelling Curve Resolution of near Infrared Imaging Data
|
Gendrin, Christelle
|
|
2008
|
16 |
3 |
p. 151-157
|
artikel
|
| 26 |
Short Communication: Determination of Constituent Content of Peanuts Using Near-Infrared Transmission Spectroscopy and Their Relationship with Taste Test Parameters
|
Natsuga, Motoyasu
|
|
2008
|
16 |
3 |
p. 365-369
|
artikel
|
| 27 |
The US Pharmacopeia near Infrared System Suitability Reference Standard
|
Ritchie, Gary E.
|
|
2008
|
16 |
3 |
p. 205-210
|
artikel
|
| 28 |
Use of a Portable near Infrared Spectrometer for the Authentication of Tablets and the Detection of Counterfeit Versions
|
O'Neil, Andrew J.
|
|
2008
|
16 |
3 |
p. 327-333
|
artikel
|
| 29 |
Using Calibrations Developed for Fine Milled Meat and Bone Meal on Spectra Measured on Non-Milled Samples
|
de la Haba, María José
|
|
2008
|
16 |
3 |
p. 275-279
|
artikel
|
| 30 |
When Size Matters—Near Infrared Reflection Spectroscopy of Nanostructured Materials
|
Heigl, Nico
|
|
2008
|
16 |
3 |
p. 211-221
|
artikel
|
| 31 |
Why Does near Infrared Transmittance Spectroscopy Discriminate Quark-Type Cheese Manufactured in the Presence or Absence of Aflatoxin M1 (AFM1)?
|
Cattaneo, Tiziana Maria Piera
|
|
2008
|
16 |
3 |
p. 159-164
|
artikel
|
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