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                             14 results found
no title author magazine year volume issue page(s) type
1 Application of Nutrient Intake Values (NIVs) Vorster, Hester H.
2007
28 1_suppl1 p. S116-S122
article
2 Beyond Recommendations: Implementing Food-Based Dietary Guidelines for Healthier Populations Smitasiri, Suttilak
2007
28 1_suppl1 p. S141-S151
article
3 Determining Life-Stage Groups and Extrapolating Nutrient Intake Values (NIVs) Atkinson, Stephanie A.
2007
28 1_suppl1 p. S61-S76
article
4 Harmonization of Nutrient Intake Values King, Janet C.
2007
28 1_suppl1 p. S3-S12
article
5 Human Nutrition and Genetic Variation Stover, Patrick J.
2007
28 1_suppl1 p. S101-S115
article
6 International Dietary Harmonization Meeting Participants 2007
28 1_suppl1 p. S153
article
7 International Harmonization of Approaches for Developing Nutrient-Based Dietary Standards: Reviewers 2007
28 1_suppl1 p. S152
article
8 Introduction King, Janet C.
2007
28 1_suppl1 p. S13-S15
article
9 Methods for Using Nutrient Intake Values (NIVs) to Assess or Plan Nutrient Intakes Murphy, Suzanne P.
2007
28 1_suppl1 p. S51-S60
article
10 Nutrient Intake Values (NIVs): A Recommended Terminology and Framework for the Derivation of Values King, Janet C.
2007
28 1_suppl1 p. S16-S26
article
11 Nutrient Risk Assessment: Setting Upper Levels and an Opportunity for Harmonization Aggett, Peter J.
2007
28 1_suppl1 p. S27-S37
article
12 The Role of Diet- and Host-Related Factors in Nutrient Bioavailability and Thus in Nutrient-Based Dietary Requirement Estimates Gibson, Rosalind S.
2007
28 1_suppl1 p. S77-S100
article
13 Trade, Development, and Regulatory Issues in Food Ramaswamy, Sunder
2007
28 1_suppl1 p. S123-S140
article
14 Using Criteria to Establish Nutrient Intake Values (NIVs) Yates, Allison A.
2007
28 1_suppl1 p. S38-S50
article
                             14 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands