nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Activating the Community for Nutritional Improvement
|
Devadas, Rajammal P. |
|
2002 |
23 |
2 |
p. 119-132 |
artikel |
2 |
Books Received
|
|
|
2002 |
23 |
2 |
p. 232-234 |
artikel |
3 |
Control of Vitamin A Deficiency in Vietnam: Achievements and Future Orientation
|
Khan, Nguyen Cong |
|
2002 |
23 |
2 |
p. 133-142 |
artikel |
4 |
Dietary Intake and Nutritional Status of Young Children in Families Practicing Mixed Home Gardening in Northeast Thailand
|
Schipani, Steven |
|
2002 |
23 |
2 |
p. 175-180 |
artikel |
5 |
Doris Howes Calloway, 1923–2001
|
|
|
2002 |
23 |
2 |
p. 231 |
artikel |
6 |
Dr. Rajammal P. Devadas, 1919–2002
|
|
|
2002 |
23 |
2 |
p. 230 |
artikel |
7 |
Effect of Amylase-Rich Flour (Arf) Treatment on the Viscosity of Fermented Complementary Foods
|
Uvere, Peter O. |
|
2002 |
23 |
2 |
p. 190-195 |
artikel |
8 |
Empowering a Tea-Plantation Community to Improve Its Micronutrient Health
|
Gopaldas, Tara |
|
2002 |
23 |
2 |
p. 143-152 |
artikel |
9 |
Evaluation of a Rapid Field Tool for Assessing Household Diet Quality in Mozambique
|
Rose, Donald |
|
2002 |
23 |
2 |
p. 181-189 |
artikel |
10 |
In Memoriam
|
Scrimshaw, Nevin S. |
|
2002 |
23 |
2 |
p. 229-230 |
artikel |
11 |
Iodine Stability in Salt Double-Fortified with Iron and Iodine
|
Diosady, L. L. |
|
2002 |
23 |
2 |
p. 196-207 |
artikel |
12 |
Seasonal Undernutrition in Rural Ethiopia: Magnitude, Correlates, and Functional Significance
|
Ferro-Luzzi, Anna |
|
2002 |
23 |
2 |
p. 227-228 |
artikel |
13 |
Targeting Performance of Three Large-Scale, Nutrition-Oriented Social Programs in Central America and Mexico
|
|
|
2002 |
23 |
2 |
p. 162-174 |
artikel |
14 |
The Monetary Value of Human Milk in Francophone West Africa: A Profiles Analysis for Nutrition Policy Communication
|
Aguayo, Víctor M. |
|
2002 |
23 |
2 |
p. 153-161 |
artikel |
15 |
Weaning Foods: A Review of the Indian Experience
|
Sajilata, G. |
|
2002 |
23 |
2 |
p. 208-226 |
artikel |