no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
1 |
Achievement of School Lunch System for the Promotion of Health of Children in Japan
|
Fukuba, Hiroyasu |
|
1992 |
8 |
2-3 |
p. 153-157 |
article |
2 |
A Message from Who: Towards Building a New Health Paradigm in the 21St Century†
|
Nakajima, Hiroshi |
|
1992 |
8 |
2-3 |
p. 69-76 |
article |
3 |
Diet, Nutrition and Cancer in Japan
|
Tominaga, S. |
|
1992 |
8 |
2-3 |
p. 125-132 |
article |
4 |
Editorial
|
Kirby, Edward |
|
1992 |
8 |
2-3 |
p. 67 |
article |
5 |
Food Policy for Health in Japan
|
Fukuba, Hiroyasu |
|
1992 |
8 |
2-3 |
p. 177-190 |
article |
6 |
International Cooperative Study on the Relationship between Dietary Factors and Blood Pressure: a Preliminary Report from the Cardiovascular Diseases and Alimentary Comparison (Cardiac) Study
|
Yamori, Y. |
|
1992 |
8 |
2-3 |
p. 77-90 |
article |
7 |
Nutritional Factors and Cellular Immune Responses
|
Kishino, Yasuo |
|
1992 |
8 |
2-3 |
p. 133-141 |
article |
8 |
Nutritional Factors for Longevity in Okinawa—Present and Future
|
Mimura, G. |
|
1992 |
8 |
2-3 |
p. 159-163 |
article |
9 |
Nutritional Improvement, Cardiovascular Diseases and Longevity in Japan
|
Mizushima, Shunsaku |
|
1992 |
8 |
2-3 |
p. 97-105 |
article |
10 |
Nutrition and Cardiovascular Disease—a Brief Review of Epidemiological Studies in Japan
|
Tanaka, Heizo |
|
1992 |
8 |
2-3 |
p. 107-123 |
article |
11 |
Nutrition for the Japanese Elderly
|
Shibata, H. |
|
1992 |
8 |
2-3 |
p. 165-175 |
article |
12 |
Nutrition for the Young-Its Current Problems
|
Murata, Mitsunori |
|
1992 |
8 |
2-3 |
p. 143-152 |
article |
13 |
Nutrition: the Global Challenge
|
Nakajima, Hiroshi |
|
1992 |
8 |
2-3 |
p. 191-194 |
article |
14 |
Trends in National Nutritional Survey of Japan
|
Kobayashi, Shuhei |
|
1992 |
8 |
2-3 |
p. 91-96 |
article |