nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Allergic Factors Affecting the Family
|
Wilson, C. W. M. |
|
1983 |
|
3-4 |
p. 195-207 |
artikel |
2 |
A preliminary study on the variability of blood glucose following meal consumption as it relates to differences in oral glucose tolerance in young adults
|
Hopper, Mari K |
|
2013 |
|
3-4 |
p. 197-214 |
artikel |
3 |
A Re-Evaluation of Methods for Measuring the Health and Development of Children
|
Cidras-Pidre, Manuel |
|
2001 |
|
3-4 |
p. 177-181 |
artikel |
4 |
Are the Changes of Mood in Children with Coeliac Disease Due to Abnormal Serotonin Metabolism?
|
Challacombe, D. N. |
|
1987 |
|
3-4 |
p. 145-152 |
artikel |
5 |
Are There Long Term Protective Effects of Breast Feeding against Later Obesity?
|
Koletzko, Berthold |
|
2001 |
|
3-4 |
p. 225-236 |
artikel |
6 |
Are we indeed what we eat? Street food consumption in the Market Circle area of Takoradi, Ghana
|
Hiamey, Stephen Edem |
|
2013 |
|
3-4 |
p. 215-235 |
artikel |
7 |
Behavioural Development and Mental Health in Infancy: Object Retrieval
|
Lange-Küttner, Chris |
|
2001 |
|
3-4 |
p. 189-195 |
artikel |
8 |
Book Review: Adolescent Nutrition
|
Neale, R. J. |
|
1983 |
|
3-4 |
p. 233-234 |
artikel |
9 |
Book Review: Biological Aspects of Schizophrenia and Addiction
|
Jones, R. G. |
|
1983 |
|
3-4 |
p. 217 |
artikel |
10 |
Book Review: Problems with Meat
|
Templeton, Louise |
|
1983 |
|
3-4 |
p. 235 |
artikel |
11 |
Book Review: Starving Sailors
|
Pike, Commander Donald |
|
1983 |
|
3-4 |
p. 234-235 |
artikel |
12 |
Book Review: The Prevention of Handicap of Early Pregnancy Origin: Some Evidence for the Value of Good Health before Conception
|
St. George, David |
|
1983 |
|
3-4 |
p. 235-236 |
artikel |
13 |
Book Review: The Turning Point
|
Barlow, Kenneth |
|
1983 |
|
3-4 |
p. 236 |
artikel |
14 |
Book Review: Vitamins and Your Health
|
Pickard, Barbara |
|
1983 |
|
3-4 |
p. 233 |
artikel |
15 |
Breast Feeding: a Foundation of Preventive Medicine
|
Whittlestone, W. G. |
|
1983 |
|
3-4 |
p. 133-141 |
artikel |
16 |
Childbirth and Prevention of the Diseases of Civilisation
|
Odent, Michel |
|
1983 |
|
3-4 |
p. 161-164 |
artikel |
17 |
Cognitive and Visual Development: Influence of Differences in Breast and Formula Fed Infants
|
Agostoni, Carlo |
|
2001 |
|
3-4 |
p. 183-188 |
artikel |
18 |
Cognitive Decline and Alzheimer's Disease
|
Simmons, Andy |
|
2011 |
|
3-4 |
p. 237-238 |
artikel |
19 |
Collaborative Effects of Diet and Exercise on Cognitive Enhancement
|
Gomez-Pinilla, Fernando |
|
2011 |
|
3-4 |
p. 165-169 |
artikel |
20 |
Consciousness Reinstated Using the Certainty Principle – A Better Mental Health Strategy
|
Johnson, Bob |
|
2011 |
|
3-4 |
p. 183-195 |
artikel |
21 |
Contamination of Human Milk by Drugs and Chemicals
|
Wilson, John T. |
|
1983 |
|
3-4 |
p. 191-201 |
artikel |
22 |
Deliberate Vitamin C S elf-Administration by the Public*
|
Wilson, Cedric W. M |
|
1983 |
|
3-4 |
p. 211-216 |
artikel |
23 |
Diet and Cerebrovascular Disease
|
Seely, Stephen |
|
1983 |
|
3-4 |
p. 173-179 |
artikel |
24 |
Dietary Approaches to the Prevention of Neural Tube Defects
|
Laurence, K. M. |
|
1983 |
|
3-4 |
p. 181-189 |
artikel |
25 |
Diet quality of adults using intuitive eating for weight loss – pilot study
|
Anglin, Judith C |
|
2013 |
|
3-4 |
p. 255-264 |
artikel |
26 |
Docosahexaenoic Acid Sources for the Developing Brain during Intrauterine Life
|
Yavin, Ephraim |
|
2001 |
|
3-4 |
p. 219-224 |
artikel |
27 |
Does it Matter how we feed Premature Babies?
|
Lucas, Alan |
|
1987 |
|
3-4 |
p. 197-202 |
artikel |
28 |
Editorial
|
Kemm, J.R. |
|
1987 |
|
3-4 |
p. 107 |
artikel |
29 |
Effects of Nutrition on Reproductive Capability
|
Margaret, |
|
1983 |
|
3-4 |
p. 165-178 |
artikel |
30 |
Embryonic Immune Development and Risks of Hiv Infection
|
Athanassakis, Irene |
|
2001 |
|
3-4 |
p. 197-205 |
artikel |
31 |
Entry of Peptides of Dietary Origin into the Circulation
|
Gardner, Michael L. G. |
|
1983 |
|
3-4 |
p. 163-171 |
artikel |
32 |
Environmental Therapy
|
Wilson, C. W. M. |
|
1983 |
|
3-4 |
p. 123-125 |
artikel |
33 |
Essential Fatty Acids in Clinical Medicine
|
Horrobin, David F. |
|
1983 |
|
3-4 |
p. 127-134 |
artikel |
34 |
Evaluation of Nutritional Status Using Body Fat, Physiological and Biochemical Parameters in Some Nigerian Women1
|
Ojo, J.O. |
|
2011 |
|
3-4 |
p. 197-207 |
artikel |
35 |
Fast-food and full-service restaurant consumption in relation to daily energy and nutrient intakes among US adult cancer survivors, 2003–2012
|
An, Ruopeng |
|
2013 |
|
3-4 |
p. 181-195 |
artikel |
36 |
Feeding the Handicapped Child—A Review of Intervention Strategies
|
Crane, Sue |
|
1987 |
|
3-4 |
p. 109-118 |
artikel |
37 |
Food, Growth and Congenital Heart Disease
|
Poskitt, E. M. E. |
|
1987 |
|
3-4 |
p. 153-161 |
artikel |
38 |
Food Intolerance: Our Practice
|
Littlewood, J.M. |
|
1987 |
|
3-4 |
p. 119-135 |
artikel |
39 |
Food Nanotechnology: Water is the Key to Lowering the Energy Density of Processed Foods
|
Robson, A A. |
|
2011 |
|
3-4 |
p. 231-236 |
artikel |
40 |
Foods, Fads, and Fats in under Fives
|
Taitz, L. S. |
|
1987 |
|
3-4 |
p. 203-209 |
artikel |
41 |
Galactosaemia
|
Sardharwalla, L B. |
|
1987 |
|
3-4 |
p. 175-188 |
artikel |
42 |
Ill Health in an Affluent Society
|
Butterfield, John |
|
1983 |
|
3-4 |
p. 131-132 |
artikel |
43 |
Infantile Autism: A Chronic Psychosis Since Infancy due to Synaptic Pruning of the Supplementary Motor Area
|
Saugstad, Letten F. |
|
2011 |
|
3-4 |
p. 171-182 |
artikel |
44 |
Intrauterine Vascular Development: Programming Effects of Nutrition on Vascular Function in the new Born and Adult
|
Poston, Lucilla |
|
2001 |
|
3-4 |
p. 207-212 |
artikel |
45 |
Is Diet in Diabetes Important?
|
Clothier, Christine |
|
1987 |
|
3-4 |
p. 189-196 |
artikel |
46 |
Lead and Disease
|
Davies, Stephen |
|
1983 |
|
3-4 |
p. 135-145 |
artikel |
47 |
Lead Induced Disorders of Mentation in Children
|
Bryce-Smith, Derek |
|
1983 |
|
3-4 |
p. 179-194 |
artikel |
48 |
Maternal Diabetes and Its Cell Membrane Abnormalities as They Affect the Foetus: Implications for the Mother and Birth Defects
|
Lowy, Clara |
|
2001 |
|
3-4 |
p. 245-250 |
artikel |
49 |
Maternal Malnutrition in the uk and Low Birthweight
|
Doyle, Wendy |
|
2001 |
|
3-4 |
p. 213-218 |
artikel |
50 |
Maternal Nutrition in Pregnancy: the Special Role of Dietary Fats and Socio-Economic Interactions
|
Doyle, Wendy |
|
1983 |
|
3-4 |
p. 209-212 |
artikel |
51 |
Mental health and food consumption among California children 5–11 years of age
|
Banta, Jim E |
|
2013 |
|
3-4 |
p. 237-253 |
artikel |
52 |
Mycotoxins and Nutritional Deficiencies
|
Schoental, Regina |
|
1983 |
|
3-4 |
p. 147-152 |
artikel |
53 |
Non-communicable diseases, mental ill-health
|
Crawford, Michel A |
|
2013 |
|
3-4 |
p. 171-179 |
artikel |
54 |
Nurturing Intelligence: the Other Side of Nutrition
|
Pearce, Joseph Chilton |
|
1983 |
|
3-4 |
p. 143-152 |
artikel |
55 |
Nurturing Mothers
|
Kitzinger, Sheila |
|
1983 |
|
3-4 |
p. 227-232 |
artikel |
56 |
Nutritional Approaches to the Treatment of Premenstrual Syndrome
|
Brush, M. G. |
|
1983 |
|
3-4 |
p. 203-209 |
artikel |
57 |
Nutritional Management of Infants and Toddlers with Chronic Renal Failure
|
Rigden, Susan P. A. |
|
1987 |
|
3-4 |
p. 163-174 |
artikel |
58 |
Nutritional Therapy in Practice for Learning, Behavioural and Mood Disorders
|
Watts, Martina K. |
|
2011 |
|
3-4 |
p. 239-254 |
artikel |
59 |
Nutrition and Malnutrition in Neonates and Immature Infants
|
Brooke, O. G. |
|
1983 |
|
3-4 |
p. 213-218 |
artikel |
60 |
Nutrition in the 1980s*
|
Wharton, Brian |
|
1987 |
|
3-4 |
p. 211-220 |
artikel |
61 |
Papers from Maternal Nutrition as the Key to Health and Ability of the Child
|
Crawford, Michael |
|
2001 |
|
3-4 |
p. 149 |
artikel |
62 |
Strategies for Nutritional Fitness in Pregnancy: Selections from Canadian Experience
|
Bonham, G. H. |
|
1983 |
|
3-4 |
p. 219-226 |
artikel |
63 |
The Developmental Environment of the Preterm Baby
|
Richards, M. P. M. |
|
1983 |
|
3-4 |
p. 153-159 |
artikel |
64 |
The Effect of Intrauterine Growth Restriction on the Development and Health of Children
|
Fattal-Valevski, A. |
|
2001 |
|
3-4 |
p. 169-175 |
artikel |
65 |
The Emerging Importance of Dietary Lipids, Quantity and Quality, in the Global Disease Burden: the Potential of Aquatic Resources
|
Elvevoll, Edel O. |
|
2001 |
|
3-4 |
p. 155-167 |
artikel |
66 |
The Generation of Cancer: Initiation, promotion, progression and the multiple influences of the environment
|
Stoddart, R. W. |
|
1983 |
|
3-4 |
p. 153-162 |
artikel |
67 |
The Global Perspective of the Health Inequality Arising from Inadequate Maternal and Neo-Natal Nutrition*
|
Stamps, T.J. |
|
2001 |
|
3-4 |
p. 151-154 |
artikel |
68 |
The Nutrition Team in a Children's Hospital
|
Smallman, S. |
|
1987 |
|
3-4 |
p. 137-144 |
artikel |
69 |
The Rise and Fall of Food Minerals
|
Reeves, John |
|
2011 |
|
3-4 |
p. 209-229 |
artikel |
70 |
The WHO/UNICEF International Code of Marketing Breast-Milk Substitutes
|
|
|
1983 |
|
3-4 |
p. 130 |
artikel |
71 |
Vitamin a during Pregnancy
|
Reifen, Ram |
|
2001 |
|
3-4 |
p. 237-243 |
artikel |