| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
|
Schummer, Wolfram
|
|
2003
|
18 |
1 |
p. 102-103
|
artikel
|
| 2 |
Access options for withdrawn motility-modifying agents
|
|
|
2003
|
18 |
1 |
p. 105
|
artikel
|
| 3 |
AGA Technical review on the evaluation of liver chemistry tests
|
|
|
2003
|
18 |
1 |
p. 105
|
artikel
|
| 4 |
A Physician's Guide to Nutrition in Chronic Disease Management for OlderAdults
|
Schiano, Thomas D.
|
|
2003
|
18 |
1 |
p. 101
|
artikel
|
| 5 |
Branched-Chain Amino Acids in Patients With Hepatic Encephalopathy
|
Btaiche, Imad F.
|
|
2003
|
18 |
1 |
p. 97-100
|
artikel
|
| 6 |
Enteral Feeding: The Art and the Science
|
Parrish, Carol Rees
|
|
2003
|
18 |
1 |
p. 76-85
|
artikel
|
| 7 |
ESPEN guidelines on nutrition in acute pancreatitis
|
|
|
2003
|
18 |
1 |
p. 106
|
artikel
|
| 8 |
Ethical and Legal Issues in Nutrition Support of the Geriatric Patient:The Can, Should, and Must of Nutrition Support
|
Barrocas, Albert
|
|
2003
|
18 |
1 |
p. 37-47
|
artikel
|
| 9 |
Gastrointestinal motility problems in the elderly patient
|
|
|
2003
|
18 |
1 |
p. 105
|
artikel
|
| 10 |
Geriatric Nutrition: Alive andKicking*
|
Dwyer, Johanna
|
|
2003
|
18 |
1 |
p. 1-2
|
artikel
|
| 11 |
Guidelines for the Prevention of Intravascular Catheter-RelatedInfections: Centers for Disease Control and Prevention
|
Kovacevich, Debra S.
|
|
2003
|
18 |
1 |
p. 95-96
|
artikel
|
| 12 |
Guidelines for the prevention of the intravascular catheter-relatedinfections
|
|
|
2003
|
18 |
1 |
p. 105
|
artikel
|
| 13 |
Inflammatory bowel disease
|
|
|
2003
|
18 |
1 |
p. 104
|
artikel
|
| 14 |
Ins and Outs of Enteral Access: Part 2—Long TermAccess—Esophagostomy and Gastrostomy
|
Vanek, Vincent W.
|
|
2003
|
18 |
1 |
p. 50-74
|
artikel
|
| 15 |
Intravascular catheter-related infections: New horizons and recentadvances
|
|
|
2003
|
18 |
1 |
p. 104
|
artikel
|
| 16 |
Medicare and the New Medical Nutrition Therapy Benefit
|
Hodorowicz, Mary Ann
|
|
2003
|
18 |
1 |
p. 48-49
|
artikel
|
| 17 |
Normal Aging, Nutrition Assessment, and Clinical Practice
|
Chernoff, Ronni
|
|
2003
|
18 |
1 |
p. 12-20
|
artikel
|
| 18 |
Nutrition in Chronic Disease Management in the Elderly
|
White, Jane V.
|
|
2003
|
18 |
1 |
p. 3-11
|
artikel
|
| 19 |
Nutrition Issues in the Home, Community, and Long-Term Care Setting
|
Castellanos, Victoria Hammer
|
|
2003
|
18 |
1 |
p. 21-36
|
artikel
|
| 20 |
Nutrition Treatment for HIV Wasting: A Prescription for Food asMedicine
|
McDermott, Ann Yelmokas
|
|
2003
|
18 |
1 |
p. 86-94
|
artikel
|
| 21 |
Position paper of the ESCIM Working Group on nutrition and metabolism.Metabolic basis of nutrition in intensive care unit patients: 10 criticalquestions
|
|
|
2003
|
18 |
1 |
p. 106
|
artikel
|
| 22 |
Safety assessment of di(2-ethylhexyl)-phthalate released frompolyvinylchloride (PVC) medical devices
|
|
|
2003
|
18 |
1 |
p. 105
|
artikel
|
| 23 |
Short bowel syndrome: A nutritional and medical approach
|
|
|
2003
|
18 |
1 |
p. 104
|
artikel
|
| 24 |
Systematic reviews and lifelong diseases
|
|
|
2003
|
18 |
1 |
p. 106
|
artikel
|
| 25 |
The Art and Science
|
Scolapio, James S.
|
|
2003
|
18 |
1 |
p. 75
|
artikel
|
| 26 |
The development of the surgical treatment of morbid obesity
|
|
|
2003
|
18 |
1 |
p. 105
|
artikel
|
| 27 |
The effect of diet on risk of cancer
|
|
|
2003
|
18 |
1 |
p. 106
|
artikel
|
| 28 |
The hyponatremic patient: A systematic approach to laboratorydiagnosis
|
|
|
2003
|
18 |
1 |
p. 104-105
|
artikel
|
| 29 |
Use of enteral nutrition for stress ulcer prophylaxis
|
|
|
2003
|
18 |
1 |
p. 105
|
artikel
|
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