| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
A Qualitative Inquiry of Lower Extremity Disease Knowledge Among African Americans Living With Type 2 Diabetes
|
Bonner, Timethia
|
|
2017
|
18 |
6 |
p. 806-813
|
artikel
|
| 2 |
Building Capacity for Workplace Health Promotion: Findings From the Work@Health® Train-the-Trainer Program
|
Lang, Jason
|
|
2017
|
18 |
6 |
p. 902-911
|
artikel
|
| 3 |
Changes in Behaviors and Outcomes Among School-Based Employees in a Wellness Program
|
LeCheminant, James
|
|
2017
|
18 |
6 |
p. 895-901
|
artikel
|
| 4 |
Developing a Framework to Promote Children’s Health Insurance Enrollment in Florida
|
Ray, Jodi A.
|
|
2017
|
18 |
6 |
p. 814-821
|
artikel
|
| 5 |
Development and Implementation: B’More Healthy Communities for Kid’s Store and Wholesaler Intervention
|
Schwendler, Teresa
|
|
2017
|
18 |
6 |
p. 822-832
|
artikel
|
| 6 |
Farewell
|
Ramirez-Valles, Jesus
|
|
2017
|
18 |
6 |
p. 781
|
artikel
|
| 7 |
Genesis of an Employee Wellness Program at a Large University
|
Lloyd, Lisa K.
|
|
2017
|
18 |
6 |
p. 879-894
|
artikel
|
| 8 |
Increasing Social Support for Breakfast: Project BreakFAST
|
Mumm, Julie
|
|
2017
|
18 |
6 |
p. 862-868
|
artikel
|
| 9 |
One-Year Mixed-Methods Case Study of a Community–Academic Advisory Board Addressing Childhood Obesity
|
Zoellner, Jamie
|
|
2017
|
18 |
6 |
p. 833-853
|
artikel
|
| 10 |
Rural Collaborative Model for Diabetes Prevention and Management: A Case Study
|
Kunz, Susan
|
|
2017
|
18 |
6 |
p. 798-805
|
artikel
|
| 11 |
Shifting the Culture Around Public Health Advocacy: Training Future Public Health Professionals to Be Effective Agents of Change
|
Blenner, Sarah R.
|
|
2017
|
18 |
6 |
p. 785-788
|
artikel
|
| 12 |
The Practice of Health Program Evaluation
|
Lewis, Sarah R.
|
|
2017
|
18 |
6 |
p. 782-784
|
artikel
|
| 13 |
Understanding the Experiences of Low-Income Individuals Receiving Farmers’ Market Incentives in the United States: A Qualitative Study
|
Savoie Roskos, Mateja R.
|
|
2017
|
18 |
6 |
p. 869-878
|
artikel
|
| 14 |
Using an Expert Panel to Develop Social Support Program Sequencing for Young Adults With Type 1 Diabetes
|
Brady, Patrick J.
|
|
2017
|
18 |
6 |
p. 789-797
|
artikel
|
| 15 |
“What’s Cooking?”: Qualitative Evaluation of a Head Start Parent–Child Pilot Cooking Program
|
Miller, M. Elizabeth
|
|
2017
|
18 |
6 |
p. 854-861
|
artikel
|
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