| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
A decision-theoritic approach to risk
|
YOUNG, S.C.
|
|
1993
|
5 |
1 |
p. 227-234
|
article
|
| 2 |
A method for the assesment of coastal flood risk
|
REEVE, D.E.
|
|
1993
|
5 |
1 |
p. 197-209
|
article
|
| 3 |
An argumentation-based approach to risk assesment
|
KRAUSE, PAUL
|
|
1993
|
5 |
1 |
p. 249-263
|
article
|
| 4 |
Application of computer modelling to hygienic plant design
|
JONES, S.
|
|
1993
|
5 |
1 |
p. 363-383
|
article
|
| 5 |
Book reviews
|
Simons, Robert
|
|
1993
|
5 |
1 |
p. 417-418
|
article
|
| 6 |
Editorial
|
Ansell, Jake
|
|
1993
|
5 |
1 |
p. 183-184
|
article
|
| 7 |
Evaluation of different strategies for building and displaying models to describe bacterial growth in foods
|
DAMOGLOU, A.P.
|
|
1993
|
5 |
1 |
p. 349-361
|
article
|
| 8 |
Heat and mass transfer in food processing
|
LEWIS, ROLAND W.
|
|
1993
|
5 |
1 |
p. 303-324
|
article
|
| 9 |
Mathematics Applied to Industry
|
McKee, S.
|
|
1993
|
5 |
1 |
p. 264-264
|
article
|
| 10 |
Mathemetical modelling for the control and prevention of animal production diseases
|
GOODALL, E.A.
|
|
1993
|
5 |
1 |
p. 337-347
|
article
|
| 11 |
Mixing and shear predictions for a single-screw extruder, using computational simulation
|
JANES, R.I
|
|
1993
|
5 |
1 |
p. 399-415
|
article
|
| 12 |
Modelling the media: the transmission of risk information in the British quality press
|
FREWER, L.J.
|
|
1993
|
5 |
1 |
p. 235-247
|
article
|
| 13 |
Modelling the velocity of air through beds of cereal grains
|
GOUDIE, J.M.
|
|
1993
|
5 |
1 |
p. 325-335
|
article
|
| 14 |
New directions in food research: the role of mathematical models in food processing
|
CRILLY, JIM
|
|
1993
|
5 |
1 |
p. 265-282
|
article
|
| 15 |
Ohmic heating of foods during aspetic processing
|
PLEASE, C.P.
|
|
1993
|
5 |
1 |
p. 283-301
|
article
|
| 16 |
Optimal hydropower generation scheduling for a cascade
|
BROUGHAN, KEVIN
|
|
1993
|
5 |
1 |
p. 115-130
|
article
|
| 17 |
The application of time-domain numerical simulation methods to the microwave heating of foods
|
CHRISTOPOULOS, C.
|
|
1993
|
5 |
1 |
p. 385-397
|
article
|
Journal description