| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Are probiotics beneficial for health?
|
Miles, L.
|
|
2007
|
32 |
1 |
p. 2-5
|
article
|
| 2 |
BNF Notices
|
|
|
2007
|
32 |
1 |
p. 96
|
article
|
| 3 |
Carbohydrates and dietary fibre
|
Lunn, J.
|
|
2007
|
32 |
1 |
p. 21-64
|
article
|
| 4 |
Conference Diary
|
|
|
2007
|
32 |
1 |
p. 97-98
|
article
|
| 5 |
Dietary interventions in low-income women – issues for UK policy
|
Anderson, A. S.
|
|
2007
|
32 |
1 |
p. 15-20
|
article
|
| 6 |
Health effects of soya – cause for concern?
|
Williamson, C.
|
|
2007
|
32 |
1 |
p. 6-11
|
article
|
| 7 |
Highlights from the 6th International Congress on Essential Fatty Acids and Eicosanoids and PUFA in Maternal and Infant Health
|
Lacroix, F. C. H.
|
|
2007
|
32 |
1 |
p. 77-81
|
article
|
| 8 |
Meeting an unmet need: healthcare professionals and toddler nutrition and feeding
|
Weaver, L. T.
|
|
2007
|
32 |
1 |
p. 65-68
|
article
|
| 9 |
Nutrition and Arthritis
|
|
|
2007
|
32 |
1 |
p. 91-93
|
article
|
| 10 |
Nutrition and health claims – new regulation in place
|
Buttriss, J. L.
|
|
2007
|
32 |
1 |
p. 72-76
|
article
|
| 11 |
Nutrition Bulletin – as relevant today as in 1968
|
Aisbitt, B
|
|
2007
|
32 |
1 |
p. 69-71
|
article
|
| 12 |
Reflections
|
|
|
2007
|
32 |
1 |
p. 1
|
article
|
| 13 |
Soy and Health 2006: clinical evidence – dietetic applications
|
Sadler, M. J.
|
|
2007
|
32 |
1 |
p. 85-90
|
article
|
| 14 |
Starch Handbook. Cereal and Tuber Starches: Their Nature and Performance in Foods
|
|
|
2007
|
32 |
1 |
p. 94-95
|
article
|
| 15 |
The health effects of dietary unsaturated fatty acids
|
Bentley, G.
|
|
2007
|
32 |
1 |
p. 82-84
|
article
|
| 16 |
Walnuts – the antidote to a high-fat diet?
|
Aisbitt, B.
|
|
2007
|
32 |
1 |
p. 12-14
|
article
|
Journal description