| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Adhesion of Lactobacillus plantarum 423 and Lactobacillus salivarius 241 to the intestinal tract of piglets, as recorded with fluorescent in situ hybridization (FISH), and production of plantaricin 423 by cells colonized to the ileum
|
Maré, L.
|
|
2006
|
100 |
4 |
p. 838-845
|
artikel
|
| 2 |
A newly developed assay to study the minimum inhibitory concentration of Satureja spinosa essential oil
|
Chorianopoulos, N.G.
|
|
2006
|
100 |
4 |
p. 778-786
|
artikel
|
| 3 |
Application of Multi Locus Sequence Typing to the analysis of the biodiversity of indigenous Saccharomyces cerevisiae wine yeasts from Lebanon
|
Ayoub, M.-J.
|
|
2006
|
100 |
4 |
p. 699-711
|
artikel
|
| 4 |
A preliminary study of the effect of probiotic Streptococcus salivarius K12 on oral malodour parameters
|
Burton, J.P.
|
|
2006
|
100 |
4 |
p. 754-764
|
artikel
|
| 5 |
Bacterial contamination associated with estuarine shoreline development
|
Kirby-Smith, W.W.
|
|
2006
|
100 |
4 |
p. 648-657
|
artikel
|
| 6 |
Carbazole biodegradation in gas oil/water biphasic media by a new isolated bacterium Burkholderia sp. strain IMP5GC
|
Castorena, G.
|
|
2006
|
100 |
4 |
p. 739-745
|
artikel
|
| 7 |
Carbohydrate preference, acid tolerance and bile tolerance in five strains of Bifidobacterium
|
Vernazza, Claire L.
|
|
2006
|
100 |
4 |
p. 846-853
|
artikel
|
| 8 |
Degradation of the Poliovirus 1 genome by chlorine dioxide
|
Simonet, J.
|
|
2006
|
100 |
4 |
p. 862-870
|
artikel
|
| 9 |
DNA micro-array-based identification of bile-responsive genes in Lactobacillus plantarum
|
Bron, P.A.
|
|
2006
|
100 |
4 |
p. 728-738
|
artikel
|
| 10 |
Effect of a bacteriocin-activated polythene film on Listeria monocytogenes as evaluated by viable staining and epifluorescence microscopy
|
Ercolini, D.
|
|
2006
|
100 |
4 |
p. 765-772
|
artikel
|
| 11 |
Effects of amino acid on morphological development and nucleus formation of arachidonic acid-producing filamentous micro-organism, Mortierella alpina
|
Koizumi, K.
|
|
2006
|
100 |
4 |
p. 885-892
|
artikel
|
| 12 |
Effects of trehalose on stress tolerance and biocontrol efficacy of Cryptococcus laurentii
|
Li, B.Q.
|
|
2006
|
100 |
4 |
p. 854-861
|
artikel
|
| 13 |
Enrichment for microbes living in association with plant tissues
|
Jiao, J.-Y.
|
|
2006
|
100 |
4 |
p. 830-837
|
artikel
|
| 14 |
Environmental survival mechanisms of the foodborne pathogen Campylobacter jejuni
|
Murphy, C.
|
|
2006
|
100 |
4 |
p. 623-632
|
artikel
|
| 15 |
Evaluation of different methods to discriminate Bacillus anthracis from other bacteria of the Bacillus cereus group
|
Klee, S.R.
|
|
2006
|
100 |
4 |
p. 673-681
|
artikel
|
| 16 |
Exoproducts of the Escherichia coli strain H22 inhibiting some enteric pathogens both in vitro and in vivo
|
Cursino, L.
|
|
2006
|
100 |
4 |
p. 821-829
|
artikel
|
| 17 |
Identification of bacterial diversity in the oyster Crassostrea gigas by fluorescent in situ hybridization and polymerase chain reaction
|
Hernández-Zárate, G.
|
|
2006
|
100 |
4 |
p. 664-672
|
artikel
|
| 18 |
Immunocapture UPPCR combined with DGGE for rapid detection of Shigella species
|
Ji, N.N.
|
|
2006
|
100 |
4 |
p. 795-799
|
artikel
|
| 19 |
In vitro binding interactions of oral bacteria with immobilized fructosyltransferase
|
Shemesh, M.
|
|
2006
|
100 |
4 |
p. 871-877
|
artikel
|
| 20 |
Isolation of a novel strain of Butyrivibrio fibrisolvens that isomerizes linoleic acid to conjugated linoleic acid without hydrogenation, and its utilization as a probiotic for animals
|
Fukuda, S.
|
|
2006
|
100 |
4 |
p. 787-794
|
artikel
|
| 21 |
Lactic acid bacteria associated with wine grapes from several Australian vineyards
|
Bae, S.
|
|
2006
|
100 |
4 |
p. 712-727
|
artikel
|
| 22 |
Managing high-density commercial scale wine fermentations
|
Chaney, D.
|
|
2006
|
100 |
4 |
p. 689-698
|
artikel
|
| 23 |
Mechanisms of Bacillus subtilis spore killing by and resistance to an acidic Fe3+–EDTA–iodide–ethanol formulation
|
Shapiro, M.P.
|
|
2006
|
100 |
4 |
p. 746-753
|
artikel
|
| 24 |
Microbial aerosol generation during laboratory accidents and subsequent risk assessment
|
Bennett, A.
|
|
2006
|
100 |
4 |
p. 658-663
|
artikel
|
| 25 |
Pectinolytic activity secreted by yeasts isolated from fermented citrus molasses
|
Oliveira, K.F.
|
|
2006
|
100 |
4 |
p. 633-640
|
artikel
|
| 26 |
Proteolytic enzyme activities in Cheddar cheese juice made using lactococcal starters of differing autolytic properties
|
Sheehan, A.
|
|
2006
|
100 |
4 |
p. 893-901
|
artikel
|
| 27 |
Single cell variability of L. monocytogenes grown on liver pâté and cooked ham at 7°C: comparing challenge test data to predictive simulations
|
Francois, K.
|
|
2006
|
100 |
4 |
p. 800-812
|
artikel
|
| 28 |
The effect of prebiotics on production of antimicrobial compounds, resistance to growth at low pH and in the presence of bile, and adhesion of probiotic cells to intestinal mucus
|
Brink, M.
|
|
2006
|
100 |
4 |
p. 813-820
|
artikel
|
| 29 |
Thermophilic protease production by Streptomyces sp. 594 in submerged and solid-state fermentations using feather meal
|
Azeredo, L.A.I.
|
|
2006
|
100 |
4 |
p. 641-647
|
artikel
|
| 30 |
The toxicity and decreased concentration of aflatoxin B1 in natural lactic acid fermented maize meal
|
Mokoena, M.P.
|
|
2006
|
100 |
4 |
p. 773-777
|
artikel
|
| 31 |
Two distinct mutations in gyrA lead to ciprofloxacin and nalidixic acid resistance in Campylobacter coli and Campylobacter jejuni isolated from chickens and beef cattle *
|
Jesse, T.W.
|
|
2006
|
100 |
4 |
p. 682-688
|
artikel
|
| 32 |
Use of flow cytometry for enumeration of Mycoplasma mycoides subsp. mycoides large-colony type in broth medium
|
Assunção, P.
|
|
2006
|
100 |
4 |
p. 878-884
|
artikel
|
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