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                             9 results found
no title author magazine year volume issue page(s) type
1 A simple, efficient, and farmer-friendly Trichoderma-based biofertilizer evaluated with the SRI Rice Management System Doni, Febri
2017
8 3 p. 207-223
article
2 Germination of faba beans (Vicia faba L.) for organic weaning piglets Schwediauer, P.
2017
8 3 p. 249-258
article
3 How does feeding organic broilers high levels of alfalfa silage affect the meat quality? Carrasco, S.
2017
8 3 p. 185-193
article
4 Inhibitory effect of Trichoderma harzianum on mycelial growth of Fusarium oxysporum f. sp. radicis-lycopersici and Alternaria solani Lakhdari, Wassima
2017
8 3 p. 225-230
article
5 Isolation, identification, characterization, and screening of rhizospheric bacteria for herbicidal activity Adetunji, Charles Oluwaseun
2017
8 3 p. 195-205
article
6 Major organic dairy farm types in Germany and their farm, herd, and management characteristics Ivemeyer, S.
2017
8 3 p. 231-247
article
7 Pre-harvest bagging of grape clusters as a non-chemical physical control measure against certain pests and diseases of grapevines Karajeh, Muwaffaq R.
2017
8 3 p. 259-264
article
8 Ready for the future—renewed Aims and Scope Rahmann, Gerold
2018
8 3 p. 181-183
article
9 Using Q methodology to facilitate the establishment of the 2030 vision for the EU organic sector Zanoli, Raffaele
2018
8 3 p. 265-273
article
                             9 results found
 
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