nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Building a global platform for organic farming research, innovation and technology transfer
|
Niggli, Urs |
|
2017 |
7 |
3 |
p. 209-224 |
artikel |
2 |
Contribution of organic farming to public goods in Denmark
|
Jespersen, Lizzie Melby |
|
2017 |
7 |
3 |
p. 243-266 |
artikel |
3 |
Country-of-origin preferences for organic food
|
Schjøll, Alexander |
|
2016 |
7 |
3 |
p. 315-327 |
artikel |
4 |
Economic efficiency and its effect on cost: a case study of organic pineapple in India’s northeast
|
Paul, Ujjwal K. |
|
2016 |
7 |
3 |
p. 281-291 |
artikel |
5 |
Effect of six 100 % organic feeding strategies differing in external input demand on animal performance and production costs of piglets before and after weaning
|
Baldinger, L. |
|
2016 |
7 |
3 |
p. 267-279 |
artikel |
6 |
Factors influencing extent of traceability along organic fresh produce value chains: case of kale in Nairobi, Kenya
|
Gichure, Josphat Njenga |
|
2016 |
7 |
3 |
p. 293-302 |
artikel |
7 |
Factors limiting the potential impacts of organic agriculture on rural development in China
|
Asli, Gargili Kuehl |
|
2016 |
7 |
3 |
p. 339-352 |
artikel |
8 |
Organic agriculture in Indonesia: challenges and opportunities
|
David, Wahyudi |
|
2016 |
7 |
3 |
p. 329-338 |
artikel |
9 |
Organic Agriculture 3.0 is innovation with research
|
Rahmann, Gerold |
|
2016 |
7 |
3 |
p. 169-197 |
artikel |
10 |
ORGANIC 3.0—the vision of the global organic movement and the need for scientific support
|
Arbenz, Markus |
|
2017 |
7 |
3 |
p. 199-207 |
artikel |
11 |
Reaching goals for organic food in Finland: which changes should occur in the food chain?
|
Nuutila, Jaakko |
|
2016 |
7 |
3 |
p. 303-314 |
artikel |
12 |
Research strategy of the German Agricultural Research Alliance (DAFA) for the development of the organic farming and food sector in Germany
|
Hamm, Ulrich |
|
2017 |
7 |
3 |
p. 225-242 |
artikel |
13 |
Special issue of Organic Agriculture—Organic 3.0
|
Rasmussen, Ilse A. |
|
2017 |
7 |
3 |
p. 165-167 |
artikel |