nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
A large-scale public programme to promote organic rice farming in Thailand: building solid foundations to enable farmers to engage?
|
Hérique, Océane |
|
|
11 |
1 |
p. 27-40 |
artikel |
2 |
Biocontrol potential of nematophagous fungi against Meloidogyne spp. infecting tomato
|
Tazi, Hafssa |
|
|
11 |
1 |
p. 63-71 |
artikel |
3 |
Correction to: Small-scale biogas facilities to enhance nutrient flows in rural Africa—relevance, acceptance, and implementation challenges in Ethiopia
|
Schoeber, Mia |
|
|
11 |
1 |
p. 177 |
artikel |
4 |
Current soybean feed consumption in Luxembourg and reduction capability as a basis for a future protein strategy
|
Zimmer, Stéphanie |
|
|
11 |
1 |
p. 163-176 |
artikel |
5 |
Dual-purpose production of eggs and meat—part 2: hens of crosses between layer and meat breeds show moderate laying performance but choose feed with less protein than a layer hybrid, indicating the potential to reduce protein in diets
|
Baldinger, L. |
|
|
11 |
1 |
p. 73-87 |
artikel |
6 |
Factors influencing farmers’ decision to convert to organic tea cultivation in the mountainous areas of northern Vietnam
|
Bui, Hang Thi Minh |
|
|
11 |
1 |
p. 51-61 |
artikel |
7 |
Health and welfare in organic livestock production systems—a systematic mapping of current knowledge
|
Åkerfeldt, Magdalena Presto |
|
|
11 |
1 |
p. 105-132 |
artikel |
8 |
Improving inorganic nitrogen in soil and nutrient density of edamame bean in three consecutive summers by utilizing a locally sourced bio-inocula
|
Mahmud, Kishan |
|
|
11 |
1 |
p. 133-143 |
artikel |
9 |
Knowledge gaps in organic research: understanding interactions of cover crops and tillage for weed control and soil health
|
Osterholz, William R. |
|
|
11 |
1 |
p. 13-25 |
artikel |
10 |
Public attitude towards cow-calf separation and other common practices of calf rearing in dairy farming—a review
|
Placzek, M. |
|
|
11 |
1 |
p. 41-50 |
artikel |
11 |
To what extent does organic farming promote species richness and abundance in temperate climates? A review
|
Stein-Bachinger, Karin |
|
|
11 |
1 |
p. 1-12 |
artikel |
12 |
Understanding the factors limiting organic consumption: the effect of marketing channel on produce price, availability, and price fairness
|
Carmona, Inmaculada |
|
|
11 |
1 |
p. 89-103 |
artikel |
13 |
Use of organic soil amendments to improve soil health and yield of immature pepper (Piper nigrum L.)
|
Sulok, Kevin Muyang Tawie |
|
|
11 |
1 |
p. 145-161 |
artikel |