| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Antibacterial property of bacteriocin produced by Lactobacillus plantarum LD4 isolated from a fermented food
|
Kumar, Vijay
|
|
2016
|
66 |
4 |
p. 1431-1440
|
artikel
|
| 2 |
Antiradical and antimicrobial properties of fermented red chicory (Cichorium intybus L.) by-products
|
Kagkli, Dafni Maria
|
|
2016
|
66 |
4 |
p. 1377-1386
|
artikel
|
| 3 |
Arsenic contamination in areas surrounding mines and selection of potential As-resistant purple nonsulfur bacteria for use in bioremediation based on their detoxification mechanisms
|
Nookongbut, Phitthaya
|
|
2016
|
66 |
4 |
p. 1419-1429
|
artikel
|
| 4 |
Biodegradation of the fungicide propiconazole by Pseudomonas aeruginosa PS-4 strain isolated from a paddy soil
|
Satapute, Praveen
|
|
2016
|
66 |
4 |
p. 1355-1365
|
artikel
|
| 5 |
Characterization of fructophilic lactic microbiota of Apis mellifera from the Caucasus Mountains
|
Janashia, Irakli
|
|
2016
|
66 |
4 |
p. 1387-1395
|
artikel
|
| 6 |
Conversion of raw glycerol to microbial lipids by new Metschnikowia and Yarrowia lipolytica strains
|
Canonico, L.
|
|
2016
|
66 |
4 |
p. 1409-1418
|
artikel
|
| 7 |
Endophytic occupation of legume root nodules by nifH-positive non-rhizobial bacteria, and their efficacy in the groundnut (Arachis hypogaea)
|
Dhole, Archana
|
|
2016
|
66 |
4 |
p. 1397-1407
|
artikel
|
| 8 |
High D(−) lactic acid levels production by Sporolactobacillus nakayamae and an efficient purification
|
Beitel, Susan Michelz
|
|
2016
|
66 |
4 |
p. 1367-1376
|
artikel
|
| 9 |
Identification and characterization of the rhizosphere phosphate-solubilizing bacterium Pseudomonas frederiksbergensis JW-SD2, and its plant growth-promoting effects on poplar seedlings
|
Zeng, Qingwei
|
|
2016
|
66 |
4 |
p. 1343-1354
|
artikel
|
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