nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Antimicrobial activities of various essential oils against foodborne pathogenic or spoilage moulds
|
Angelini, Paola |
|
2006 |
56 |
1 |
p. 65-69 |
artikel |
2 |
Biological wastewater treatments for metallurgical industries
|
Civilini, Marcello |
|
2006 |
56 |
1 |
p. 7-12 |
artikel |
3 |
Cellular fatty acid patterns inPseudomonas sp. CF600 during catechol and phenol degradation in media supplemented with glucose as an additional carbon source
|
Mrozik, Agnieszka |
|
2006 |
56 |
1 |
p. 57-64 |
artikel |
4 |
Distribution and correlation of three oenological traits inSaccharomyces cerevisiae
|
Corte, Laura |
|
2006 |
56 |
1 |
p. 19-23 |
artikel |
5 |
Essential residues for DNA binding activity of ManR fromAnabaena sp. PCC 7120
|
Huang, Wei |
|
2006 |
56 |
1 |
p. 53-56 |
artikel |
6 |
Expression ofBacillus subtilis JA18 endo-β-1,4-glucanase gene inEscherichia coli and characterization of the recombinant enzyme
|
Liu, Min |
|
2006 |
56 |
1 |
p. 41-45 |
artikel |
7 |
Influence of medium design on lovastatin and mevastatin production byAspergillus terreus strains
|
Rollini, Manuela |
|
2006 |
56 |
1 |
p. 47-51 |
artikel |
8 |
James M. Jay, Martin J. Loessner, David A. Golden Modern food microbiology
|
Foschino, Roberto |
|
2006 |
56 |
1 |
p. 81 |
artikel |
9 |
Mycoparasitic actions against fungi and oomycetes by a strain (CCFEE 5003) of the fungusLecanicillium muscarium isolated in Continental Antarctica
|
Fenice, Massimiliano |
|
2006 |
56 |
1 |
p. 1-6 |
artikel |
10 |
Nutritional factors affecting organic solvent-tolerant alkaline protease production by a newBacillus cereus strain 146
|
Shafee, Norazizah |
|
2006 |
56 |
1 |
p. 29-34 |
artikel |
11 |
PCR-based methods to discriminateBacillus thuringiensis strains
|
Zara, Giacomo |
|
2006 |
56 |
1 |
p. 71-76 |
artikel |
12 |
Pilot testing ofKloeckera apiculata for the biological control of postharvest diseases of citrus
|
Long, Chao-An |
|
2006 |
56 |
1 |
p. 13-17 |
artikel |
13 |
Production and biochemical characterization of polygalacturonases produced byAureobasidium pullulans from forest soil
|
Stratilová, Eva |
|
2006 |
56 |
1 |
p. 35-40 |
artikel |
14 |
Survival of acid-adapted and non-adaptedStaphylococcus aureus in various food samples
|
Erdoğrul, Özlem |
|
2006 |
56 |
1 |
p. 25-27 |
artikel |
15 |
The effect of hyperbaric oxygenation on thein vitro growth ofEscherichia coli in environments with and without blood cells
|
Ardic, Nurittin |
|
2006 |
56 |
1 |
p. 77-79 |
artikel |