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                             4 results found
no title author magazine year volume issue page(s) type
1 A Review of Methods, Data and Applications of State Diagrams of Food Systems Sablani, Shyam S.
2010
2 3 p. 168-203
article
2 Sucrose in the Concentrated Solution or the Supercooled “State”: A Review of Caramelisation Reactions and Physical Behaviour Quintas, M. A. C.
2010
2 3 p. 204-215
article
3 The Thermo-Egg: A Combined Novel Engineering and Reverse Logic Approach for Determining Temperatures at High Pressure Knoerzer, Kai
2010
2 3 p. 216-225
article
4 Wolfram Demonstrations: Free Interactive Software for Food Engineering Education and Practice Normand, Mark D.
2010
2 3 p. 157-167
article
                             4 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands