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                             66 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Analysis and Characterization of Lactobacillus paragasseri and Lacticaseibacillus paracasei: Two Probiotic Bacteria that Can Degrade Intestinal Oxalate in Hyperoxaluric Rats Mehra, Yogita

5 p. 854-872
artikel
2 Anticancer Effect of Enterocin A-Colicin E1 Fusion Peptide on the Gastric Cancer Cell Fathizadeh, Hadis

5 p. 1443-1451
artikel
3 Anti-cancer Properties of Potential Probiotics and Their Cell-free Supernatants for the Prevention of Colorectal Cancer: an In Vitro Study Pahumunto, Nuntiya

5 p. 1137-1150
artikel
4 Anti-Candida Potential of Peptides from Immature and Ripe Fruits of Capsicum chinense Jacq Ribeiro, Marilucia C.

5 p. 1124-1136
artikel
5 Antimicrobial Properties, Functional Characterisation and Application of Fructobacillus fructosus and Lactiplantibacillus plantarum Isolated from Artisanal Honey De Simone, Nicola

5 p. 1406-1423
artikel
6 Bacteriocin-Like Inhibitory Substance (BLIS) Activity of Enterococcus faecium DB1 Against Biofilm Formation by Clostridium perfringens Lee, Ji Soo

5 p. 1452-1457
artikel
7 Bifidobacterium animalis sup F1-7 Acts as an Effective Activator to Regulate Immune Response Via Casepase-3 and Bak of FAS/CD95 Pathway Lu, Youyou

5 p. 1234-1249
artikel
8 Chia (Salvia hispanica L.) Seeds Contain a Highly Stable Trypsin Inhibitor with Potential for Bacterial Management Alone or in Drug Combination Therapy with Oxacillin de Souza, Adson Ávila

5 p. 1221-1233
artikel
9 Comparing the Effect of Probiotic and Fluconazole on Treatment and Recurrence of Vulvovaginal Candidiasis: a Triple-Blinded Randomized Controlled Trial Mollazadeh-Narestan, Zahra

5 p. 1436-1446
artikel
10 Correction to: Lactobacillus fermentum MCC2759 and MCC2760 Alleviate Inflammation and Intestinal Function in High‑Fat Diet‑Fed and Streptozotocin‑Induced Diabetic Rats Archer, Ann Catherine

5 p. 1078
artikel
11 Dietary Supplementation of Bacillus sp. SJ-10 and Lactobacillus plantarum KCCM 11322 Combinations Enhance Growth and Cellular and Humoral Immunity in Olive Flounder (Paralichthys olivaceus) Hasan, Md Tawheed

5 p. 1277-1291
artikel
12 Diets Supplemented with Probiotics Improve the Performance of Broilers Exposed to Heat Stress from 15 Days of Age das D. Ribeiro, Jéssica C.

5 p. 1327-1341
artikel
13 Does the Use of Different Types of Probiotics Possess Detoxification Properties Against Aflatoxins Contamination in Rabbit Diets? Mohamed, Said I. A.

5 p. 1382-1392
artikel
14 Effect of Hydrolyzed Yeast Administration on Faecal Microbiota, Haematology, Serum Biochemistry and Cellular Immunity in Healthy Dogs Strompfová, Viola

5 p. 1267-1276
artikel
15 Effects of Potential Probiotic Enterococcus casseliflavus (EC-001) on Growth Performance, Immunity, and Resistance to Aeromonas hydrophila Infection in Common Carp (Cyprinus carpio) Akbari, Hossein

5 p. 1316-1325
artikel
16 Effects of Red Yeast (Sporidiobolus pararoseus) on Growth, Innate Immunity, Expression of Immune-related Genes and Disease Resistance of Nile Tilapia (Oreochromis niloticus) Van Doan, Hien

5 p. 1312-1326
artikel
17 Encapsulation of Bifidobacterium animalis subsp. lactis Through Emulsification Coupled with External Gelation for the Development of Synbiotic Systems Frakolaki, Georgia

5 p. 1424-1435
artikel
18 Enterocin M in Interaction in Broiler Rabbits with Autochthonous, Biofilm-Forming Enterococcus hirae Kr8 Strain Lauková, Andrea

5 p. 845-853
artikel
19 Enterocins as Novel Feed Additives in Rabbit Diet: Enterocin Ent M and Durancin Ent ED26E/7, Their Combination, and Effects on Microbiota, Caecal Fermentation, and Enzymatic Activity Pogány Simonová, M.

5 p. 1433-1442
artikel
20 Eubiotic Effect of a Dietary Bio-Aqua® and Sodium Diformate (NaDF) on Salmo trutta caspius: Innate Immune System, Biochemical Indices, Antioxidant Defense, and Expression of Immunological and Growth-Related Genes Mohammadian, Takavar

5 p. 1342-1354
artikel
21 Evaluation of a Functional Craft Wheat Beer Fermented with Saccharomyces cerevisiae UFMG A-905 to treat Salmonella Typhimurium infection in mice Oliveira, Samantha R. M.

5 p. 1180-1192
artikel
22 Evaluation of Antifungal Metabolites Produced by Lactic Acid Bacteria Fugaban, Joanna Ivy Irorita

5 p. 1447-1463
artikel
23 Evaluation of the Efficacy of Enterococcus faecium L3 as a Feed Probiotic Additive in Chicken Suvorov, Alexander

5 p. 1169-1179
artikel
24 Exercise Training and Probiotic Lacticaseibacillus rhamnosus GG Reduce Tetracycline-Induced Liver Oxidative Stress and Inflammation in Rats with Hepatic Steatosis Aghaei, Fariba

5 p. 1393-1405
artikel
25 Fermentation of Gluten by Lactococcus lactis LLGKC18 Reduces its Antigenicity and Allergenicity El Mecherfi, Kamel-Eddine

5 p. 779-791
artikel
26 Fermented Duckweed as a Potential Feed Additive with Poultry Beneficial Bacilli Probiotics Mahoney, Rachel

5 p. 1425-1432
artikel
27 Functional Food for the Stimulation of the Immune System Against Malaria Bamgbose, Timothy

5 p. 1254-1266
artikel
28 Goji Ferment Ameliorated Acetaminophen-Induced Liver Injury in vitro and in vivo Yang, Chih-Min

5 p. 1102-1112
artikel
29 Green Synthesized Silver Nanoparticles Using Lactobacillus Acidophilus as an Antioxidant, Antimicrobial, and Antibiofilm Agent Against Multi-drug Resistant Enteroaggregative Escherichia Coli Abishad, Padikkamannil

5 p. 904-914
artikel
30 High and Economical Nattokinase Production with Acetoin as a Useful Byproduct from Soybean Milk and Glucose Xiao, Zijun

5 p. 792-803
artikel
31 Impact of Oral Probiotics in Amelioration of Immunological and Inflammatory Responses on Experimentally Induced Acute Diverticulitis Soliman, Maha G.

5 p. 1113-1123
artikel
32 Intestinal Microbiomics and Metabolomics Insights into the Hepatoprotective Effects of Lactobacillus paracasei CCFM1222 Against the Acute Liver Injury in Mice Guo, Weiling

5 p. 1063-1077
artikel
33 Investigation of Antibacterial Activity and Probiotic Properties of Strains Belonging to Lactobacillus and Bifidobacterium Genera for Their Potential Application in Functional Food and Feed Products Cizeikiene, Dalia

5 p. 1387-1403
artikel
34 In Vitro and In Vivo Evaluation of the Probiotic Potential of Antarctic Yeasts Coutinho, Joana O. P. A.

5 p. 1338-1354
artikel
35 In Vitro Evaluation of Probiotic Properties of Lactobacillus plantarum UBLP40 Isolated from Traditional Indigenous Fermented Food Ahire, J. J.

5 p. 1413-1424
artikel
36 Isolation and Characterization of a Bacillus velezensis D-18 Strain, as a Potential Probiotic in European Seabass Aquaculture Monzón-Atienza, Luis

5 p. 1404-1412
artikel
37 Isolation, Characterization and Biosafety Evaluation of Lactobacillus Fermentum OK with Potential Oral Probiotic Properties Mann, Soyon

5 p. 1363-1386
artikel
38 Key Stress Response Mechanisms of Probiotics During Their Journey Through the Digestive System: A Review Castro-López, Cecilia

5 p. 1250-1270
artikel
39 Lacticaseibacillus rhamnosus LS8 Ameliorates Azoxymethane/Dextran Sulfate Sodium-Induced Colitis-Associated Tumorigenesis in Mice via Regulating Gut Microbiota and Inhibiting Inflammation Wang, Tao

5 p. 947-959
artikel
40 Lactiplantibacillus plantarum Regulated Intestinal Microbial Community and Cytokines to Inhibit Salmonella typhimurium Infection Liu, Rui-Han

5 p. 1355-1370
artikel
41 Lactiplantibacillus plantarum Strain FLPL05 Promotes Longevity in Mice by Improving Intestinal Barrier Yu, Xiaomin

5 p. 1193-1205
artikel
42 Lactobacillus gasseri MG4247 and Lacticaseibacillus paracasei MG4272 and MG4577 Modulate Allergic Inflammatory Response in RAW 264.7 and RBL-2H3 cells Lee, Ji Yeon

5 p. 1092-1101
artikel
43 Lactobacillus salivarius CPU-01 Ameliorates Temozolomide-Induced Intestinal Mucositis by Modulating Gut Microbiota, Maintaining Intestinal Barrier, and Blocking Pro-inflammatory Cytokines Wang, Zheng

5 p. 1079-1091
artikel
44 Limosilactobacillus fermentum, Current Evidence on the Antioxidant Properties and Opportunities to be Exploited as a Probiotic Microorganism Paulino do Nascimento, Luciana Caroline

5 p. 960-979
artikel
45 LimosiLactobacillus pentosus Isolated from Mustard Relieves Drug-induced Constipation in Mice Fed a High-fat Diet by Modulating Enteric Neurotransmitter Function Liu, Jia

5 p. 1371-1381
artikel
46 Neuroprotective Effects of Probiotic Lactobacillus reuteri GMNL-263 in the Hippocampus of Streptozotocin-Induced Diabetic Rats Lin, Jing-Ying

5 p. 1287-1297
artikel
47 PCL-1, a Trypsin-Resistant Peptide, Exerts Potent Activity Against Drug-Resistant Bacteria Wu, Haomin

5 p. 1467-1480
artikel
48 Probiogenomic Analysis of Lactiplantibacillus sp. LM14-2 from Fermented Mussel (Hoi-dong), and Evaluation of its Cholesterol-lowering and Immunomodulation Effects Kingkaew, Engkarat

5 p. 1206-1220
artikel
49 Probiotic and Immunomodulatory Activity of Marine Yeast Yarrowia lipolytica Strains and Response Against Vibrio parahaemolyticus in Fish Reyes-Becerril, Martha

5 p. 1292-1305
artikel
50 Probiotic Lactobacilli Administration Induces Changes in the Fecal Microbiota of Preweaned Dairy Calves Fernández-Ciganda, Sofía

5 p. 804-815
artikel
51 Probiotic Properties of Alcaligenes faecalis Isolated from Argyrosomus regius in Experimental Peritonitis (Rat Model) Gutiérrez-Falcón, A. I.

5 p. 1326-1337
artikel
52 Probiotic Supplementation as an Emerging Alternative to Chemical Therapeutics in Finfish Aquaculture: a Review Yousuf, Sufiara

5 p. 1151-1168
artikel
53 Prodigiosin-Functionalized Probiotic Ghosts as a Bioinspired Combination Against Colorectal Cancer Cells Saleh, Nessrin

5 p. 1271-1286
artikel
54 Protective Effect of Levilactobacillus brevis Against Yersinia enterocolitica Infection in Mouse Model via Regulating MAPK and NF-κB Pathway Shi, Ziqi

5 p. 830-844
artikel
55 Psychobiotic Potential of Gamma-Aminobutyric Acid–Producing Marine Enterococcus faecium SH9 from Marine Shrimp Sakkaa, Shimaa El

5 p. 934-946
artikel
56 Purification and Characterization of a New Halocin HA4 from Haloferax larsenii HA4 Isolated from a Salt Lake Kaur, Ramanjeet

5 p. 1458-1466
artikel
57 Safety Evaluation of Lactobacillus delbrueckii subsp. lactis CIDCA 133: a Health-Promoting Bacteria de Jesus, Luís Cláudio Lima

5 p. 816-829
artikel
58 Screening and Characterization of Some Lactobacillaceae for Detection of Cholesterol-Lowering Activities Frappier, Martin

5 p. 873-883
artikel
59 Staphylococcus epidermidis WF2R11 Suppresses PM2.5-Mediated Activation of the Aryl Hydrocarbon Receptor in HaCaT Keratinocytes Lee, Eulgi

5 p. 915-933
artikel
60 Synbiotics: a New Route of Self-production and Applications to Human and Animal Health Nguyen, Thi-Tho

5 p. 980-993
artikel
61 Synergistic Effect of Biogenics Derived from Potential Probiotics Together with Zingerone Against Biofilm Formation by Pseudomonas aeruginosa PAO1 Chandla, Swati

5 p. 1481-1497
artikel
62 The Effect of Immunobiotic/Psychobiotic Lactobacillus acidophilus Strain INMIA 9602 Er 317/402 Narine on Gut Prevotella in Familial Mediterranean Fever: Gender-Associated Effects Pepoyan, Astghik Z.

5 p. 1306-1315
artikel
63 The Mechanisms of Probiotics, Prebiotics, Synbiotics, and Postbiotics in Oral Cancer Management Mohd Fuad, Aalina Sakiinah

5 p. 1298-1311
artikel
64 The Role of Mucosal Immunity and Recombinant Probiotics in SARS-CoV2 Vaccine Development Moradi-kalbolandi, Shima

5 p. 1239-1253
artikel
65 The Roles of Lactobacillus Acidophilus and Pectin in Preventing Postoperative Sepsis and Intestinal Adaptation in a Rat Model of Short Bowel Syndrome Nouri Gharajalar, Sahar

5 p. 1355-1362
artikel
66 Treating the Onset of Diabetes Using Probiotics Along with Prebiotic from Pachyrhizus erosus in High-Fat Diet Fed Drosophila melanogaster Bhanja, Amrita

5 p. 884-903
artikel
                             66 gevonden resultaten
 
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