| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Adequate dietary protein is associated with better physical performance among post-menopausal women 60–90 years
|
Gregorio, L.
|
|
2014
|
18 |
2 |
p. 155-160
|
article
|
| 2 |
Adherence to dietary guidelines for fruit, vegetables and fish among older Dutch adults; the role of education, income and job prestige
|
Dijkstra, S. Coosje
|
|
2014
|
18 |
2 |
p. 115-121
|
article
|
| 3 |
Anthropometric measurements and survival in older Americans: Results from the third national health and nutrition examination survey
|
Batsis, John A.
|
|
2014
|
18 |
2 |
p. 123-130
|
article
|
| 4 |
Associations of dietary protein intake on subsequent decline in muscle mass and physical functions over four years in ambulant older Chinese people
|
Chan, Ruth
|
|
2014
|
18 |
2 |
p. 171-177
|
article
|
| 5 |
Caffeine in tea Camellia sinensis — Content, absorption, benefits and risks of consumption
|
Gramza-Michałowska, A.
|
|
2014
|
18 |
2 |
p. 143-149
|
article
|
| 6 |
Calcitonin receptor gene polymorphism in Chinese Xinjiang Han and Uygur women with primary osteoporosis
|
Xu, J.
|
|
2014
|
18 |
2 |
p. 204-208
|
article
|
| 7 |
Construction of an integral formula of biological age for a healthy Chinese population using principle component analysis
|
Zhang, W. -G.
|
|
2014
|
18 |
2 |
p. 137-142
|
article
|
| 8 |
Elevated plasma magnesium and calcium may be associated with shorter telomeres in older South Australian women
|
O’Callaghan, Nathan J.
|
|
2014
|
18 |
2 |
p. 131-136
|
article
|
| 9 |
Forced mild physical training improves blood volume in the motor and hippocampal cortex of old mice
|
Mariotti, R.
|
|
2014
|
18 |
2 |
p. 178-183
|
article
|
| 10 |
Neuroprotective effects of Hu-Yi-Neng, a diet supplement, On SH-SY5Y human neuroblastoma cells
|
Yang, Y. -H.
|
|
2014
|
18 |
2 |
p. 184-190
|
article
|
| 11 |
Novel metabolic roles of L-arginine in body energy metabolism and possible clinical applications
|
Hristina, K.
|
|
2014
|
18 |
2 |
p. 213-218
|
article
|
| 12 |
Nutritional status in chronically-ill elderly patients. Is it related to quality of life?
|
Artacho, R.
|
|
2014
|
18 |
2 |
p. 192-197
|
article
|
| 13 |
Older adult psychiatric inpatients with non-cognitive disorders should be screened for vitamin B12 deficiency
|
Lachner, C.
|
|
2014
|
18 |
2 |
p. 209-212
|
article
|
| 14 |
Secular trends in the use of vitamins, minerals and fish-oil products in two cohorts of community-dwelling older people in Helsinki — Population-based surveys in 1999 and 2009
|
Savikko, Niina
|
|
2014
|
18 |
2 |
p. 150-154
|
article
|
| 15 |
Tea consumption and physical function in older adults: A cross-sectional study
|
Ng, Tze-Pin
|
|
2014
|
18 |
2 |
p. 161-166
|
article
|
| 16 |
The associations between diet quality, body mass index (BMI) and health and activity limitation index (HALex) in the Geisinger Rural Aging Study (GRAS)
|
Ford, Dara W.
|
|
2014
|
18 |
2 |
p. 167-170
|
article
|
| 17 |
The selection of a screening test for frailty identification in community-dwelling older adults
|
Auyeung, Tung Wai
|
|
2014
|
18 |
2 |
p. 199-203
|
article
|
Journal description