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                             20 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Aflatoxin awareness and preventive agricultural practices are key to adoption of biocontrol among maize smallholder farmers in Tanzania Fundikira, Sambwe

41 1 p. 179-189
artikel
2 Aflatoxins and fumonisins co-contamination effects on laying hens and use of mycotoxin detoxifiers as a mitigation strategy Ochieng, Phillis E.

41 1 p. 63-75
artikel
3 Assessment of mycotoxins in infant flour and their decontamination in raw material during production processes in Ouagadougou Bayala-Yaї, Léa K. A.

41 1 p. 191-198
artikel
4 Association between anaemia and aflatoxin B1 and fumonisin B1 exposure in HIV-infected and HIV-uninfected pregnant women from Harare, Zimbabwe Murashiki, Tatenda Clive

41 1 p. 147-161
artikel
5 Deciphering Aflatoxin B1 affected critical molecular pathways governing cancer: A bioinformatics study using CTD and PANTHER databases Kapri, Ankita

41 1 p. 93-111
artikel
6 Detection, quantification, and characterization of airborne Aspergillus flavus within the corn canopy Weaver, Mark A.

41 1 p. 267-276
artikel
7 Dietary exposure of school children to aflatoxin and fumonisin through githeri and effectiveness of nixtamalization in reduction of these toxins in githeri from Turkana County Mannara, Charles

41 1 p. 37-45
artikel
8 Effect of zearalenone in sugar beet products on zootechnical and reproductive performance and lesions of sows and piglets Grümpel-Schlüter, A.

41 1 p. 47-61
artikel
9 Ergot alkaloids: comparison of extraction efficiencies for their monitoring in several cereal-solvent combinations by UPLC-MS/MS Rollo, Eleonora

41 1 p. 127-146
artikel
10 Evaluating the effectiveness of Toxfin and Novasil as dietary aflatoxin-binding agents in broilers for sustaining hepatic antioxidant capacity and intestinal health status during aflatoxin B1 exposure Alqhtani, Abdulmohsen H.

41 1 p. 25-35
artikel
11 Identification and characterization of Morganella morganii strain YC12-C3 and Enterococcus faecalis strain YC12-C10 and elucidation of its deoxynivalenol-degrading potential An, Jiuchun

41 1 p. 113-126
artikel
12 Monitoring Fusarium toxins from barley to malt: Targeted inoculation with Fusarium culmorum Biehl, Eva Maria

41 1 p. 215-237
artikel
13 Mycotoxin concentrations in rice are affected by chalkiness, grain shape, processing type, and grain origin Tang, Erasmus N.

41 1 p. 163-177
artikel
14 Mycotoxin exposure through the consumption of processed cereal food for children (< 5 years old) from rural households of Oshana, a region of Namibia Angula, Maria A.

41 1 p. 249-265
artikel
15 Mycotoxins in brewing and malting: is every sample contaminated with mycotoxins? Pernica, Marek

41 1 p. 239-248
artikel
16 Occurrence of mycotoxins in milk thistle: to be included in legislation or not? Boško, Rastislav

41 1 p. 199-206
artikel
17 On-farm evaluation of aflatoxin binder inclusion in dairy feed as a strategy to reduce milk aflatoxin M1 contamination in the Rwandan context Nishimwe, Kizito

41 1 p. 207-214
artikel
18 Pleurotus spp.—an effective way in degradation mycotoxins? A comprehensive review Zapaśnik, Agnieszka

41 1 p. 1-13
artikel
19 The relationship between aflatoxin M1 and immunoglobulin levels in cows’ colostrum Mutlu, Necdet

41 1 p. 15-23
artikel
20 The spinal consequences of HT-2 toxin and selenium deficiency during bone maturation in mice Hao, Shuichu

41 1 p. 77-91
artikel
                             20 gevonden resultaten
 
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