| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Aflatoxin in maize: a review of the early literature from “moldy-corn toxicosis” to the genetics of aflatoxin accumulation resistance
|
Spencer Smith, J.
|
|
2019
|
35 |
2 |
p. 111-128
|
artikel
|
| 2 |
Effects of deoxynivalenol, 3-acetyl-deoxynivalenol and 15-acetyl-deoxynivalenol on parameters associated with oxidative stress in HepG2 cells
|
Juan-García, Ana
|
|
2019
|
35 |
2 |
p. 197-205
|
artikel
|
| 3 |
First report of Fusarium foetens as a mycotoxin producer
|
González-Jartín, Jesús M.
|
|
2019
|
35 |
2 |
p. 177-186
|
artikel
|
| 4 |
Frequency and levels of mycotoxins in beer from the Mexican market and exposure estimate for deoxynivalenol mycotoxins
|
Wall-Martínez, Hiram A.
|
|
2019
|
35 |
2 |
p. 207-216
|
artikel
|
| 5 |
Interaction of the mycotoxin metabolite dihydrocitrinone with serum albumin
|
Faisal, Zelma
|
|
2018
|
35 |
2 |
p. 129-139
|
artikel
|
| 6 |
In vitro characterization of hepatic toxicity of Alternaria toxins
|
Hessel-Pras, Stefanie
|
|
2018
|
35 |
2 |
p. 157-168
|
artikel
|
| 7 |
Mycotoxins in poultry feed and feed ingredients in Nigeria
|
Akinmusire, Oyekemi O.
|
|
2018
|
35 |
2 |
p. 149-155
|
artikel
|
| 8 |
Occurrence of ochratoxin A in typical salami produced in different regions of Italy
|
Altafini, Alberto
|
|
2018
|
35 |
2 |
p. 141-148
|
artikel
|
| 9 |
The impact of chlorophyllin on deoxynivalenol transport across jejunum mucosa explants obtained from adult pigs
|
Mendel, Marta
|
|
2019
|
35 |
2 |
p. 187-196
|
artikel
|
| 10 |
Transgenic versus conventional corn: fate of fumonisins during industrial dry milling
|
Bordini, Jaqueline Gozzi
|
|
2019
|
35 |
2 |
p. 169-176
|
artikel
|
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