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                             10 results found
no title author magazine year volume issue page(s) type
1 Aflatoxin B1 and zearalenone in dairy feeds in Portugal, 2009–2011 Almeida, Inês F. M.
2013
29 3 p. 131-133
article
2 A limited survey of aflatoxin B1 contamination in Indonesian palm kernel cake and copra meal sampled from batches Pranowo, Deni
2013
29 3 p. 135-139
article
3 Analysis of cocoa products for ochratoxin A and aflatoxins Turcotte, Anne-Marie
2013
29 3 p. 193-201
article
4 Catechol metabolites of the mycotoxin zearalenone are poor substrates but potent inhibitors of catechol-O-methyltransferase Pfeiffer, Erika
2013
29 3 p. 177-183
article
5 Effects of oral deoxynivalenol exposure on immune-related parameters in lymphoid organs and serum of mice vaccinated with porcine parvovirus vaccine Choi, Byung-Kook
2013
29 3 p. 185-192
article
6 Hydrothermal treatment of naturally contaminated maize in the presence of sodium metabisulfite, methylamine and calcium hydroxide; effects on the concentration of zearalenone and deoxynivalenol Rempe, Inga
2013
29 3 p. 169-175
article
7 Mycoflora and mycotoxin contamination of Roundup Ready soybean harvested in the Pampean Region, Argentina Garrido, Carolina E.
2013
29 3 p. 147-157
article
8 Occurrence of Fusarium Mycotoxin Fumonisin B1 and B2 in Animal Feeds in Korea Seo, Dong-Geun
2013
29 3 p. 159-167
article
9 Protective effects of antioxidants on deoxynivalenol-induced damage in murine lymphoma cells Strasser, Alois
2013
29 3 p. 203-208
article
10 Sterigmatocystin production by nine newly described Aspergillus species in section Versicolores grown on two different media Jurjević, Željko
2013
29 3 p. 141-145
article
                             10 results found
 
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