| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
About Alternaria toxins in cocoa and chocolate products—method development and monitoring of alternariol, alternariol monomethyl ether and tenuazonic acid
|
Schultz, Julia
|
|
|
|
3 |
p. 167-173
|
artikel
|
| 2 |
Absorption and metabolism of the mycotoxins alternariol and alternariol-9-methyl ether in Caco-2 cells in vitro
|
Burkhardt, Britta
|
|
2009
|
|
3 |
p. 149-157
|
artikel
|
| 3 |
A comparative study of the human urinary mycotoxin excretion patterns in Bangladesh, Germany, and Haiti using a rapid and sensitive LC-MS/MS approach
|
Gerding, Johannes
|
|
2015
|
|
3 |
p. 127-136
|
artikel
|
| 4 |
Acute and subchronic effects on immune responses of carp (Cyprinus carpio L.) after exposure to deoxynivalenol (DON) in feed
|
Pietsch, Constanze
|
|
2015
|
|
3 |
p. 151-164
|
artikel
|
| 5 |
Aflatoxin B1 and zearalenone in dairy feeds in Portugal, 2009–2011
|
Almeida, Inês F. M.
|
|
2013
|
|
3 |
p. 131-133
|
artikel
|
| 6 |
Aflatoxin B1 in chilies from the Punjab region, Pakistan
|
Iqbal, Shahzad Z.
|
|
2010
|
|
3 |
p. 205-209
|
artikel
|
| 7 |
Aflatoxin contamination in different fractions of rice from Pakistan and estimation of dietary intakes
|
Iqbal, Shahzad Z.
|
|
2012
|
|
3 |
p. 175-180
|
artikel
|
| 8 |
Aflatoxin contamination in insect damaged seeds of horsegram under storage
|
Reddy, B. N.
|
|
|
|
3 |
p. 187-191
|
artikel
|
| 9 |
Aflatoxin-lysine adducts in blood serum of the Malawian rural population and aflatoxin contamination in foods (groundnuts, maize) in the corresponding areas
|
Seetha, Anitha
|
|
2018
|
|
3 |
p. 195-204
|
artikel
|
| 10 |
Aflatoxin M1 contamination of raw cow’s milk in five regions of Kosovo during 2016
|
Camaj, Arieta
|
|
2018
|
|
3 |
p. 205-209
|
artikel
|
| 11 |
Aflatoxin production and in vitro toxicity of Aspergilli section Flavi isolated from air samples collected from different environments
|
Jakšić, Daniela
|
|
2019
|
|
3 |
p. 217-230
|
artikel
|
| 12 |
Aflatoxins in peanut butter in Khartoum State, Sudan
|
Elzupir, Amin Osman
|
|
2011
|
|
3 |
p. 183-186
|
artikel
|
| 13 |
Aflatoxins in the soil ecosystem: an overview of its occurrence, fate, effects and future perspectives
|
Fouché, Tanya
|
|
|
|
3 |
p. 303-309
|
artikel
|
| 14 |
A limited survey of aflatoxin B1 contamination in Indonesian palm kernel cake and copra meal sampled from batches
|
Pranowo, Deni
|
|
2013
|
|
3 |
p. 135-139
|
artikel
|
| 15 |
Alterations in global DNA methylation and metabolism-related genes caused by zearalenone in MCF7 and MCF10F cells
|
Karaman, Ecem Fatma
|
|
2019
|
|
3 |
p. 309-320
|
artikel
|
| 16 |
Analysis of aflatoxins and ochratoxin a in chilli powder using ultrahigh performance liquid chromatography with fluorescence detection and tandem mass spectrometry
|
Dhanshetty, Manisha
|
|
|
|
3 |
p. 193-203
|
artikel
|
| 17 |
Analysis of cocoa products for ochratoxin A and aflatoxins
|
Turcotte, Anne-Marie
|
|
2013
|
|
3 |
p. 193-201
|
artikel
|
| 18 |
Analysis of mold and mycotoxins in naturally infested indoor building materials
|
Lindemann, Viktoria
|
|
|
|
3 |
p. 205-220
|
artikel
|
| 19 |
An in vitro study of alkaline phosphatase sensitivity to mixture of aflatoxin B1 and fumonisin B1 in the hepatopancreas of coastal lagoon wild and farmed shrimp Litopenaeus vannamei
|
Pérez-Acosta, Jesús A.
|
|
2016
|
|
3 |
p. 117-125
|
artikel
|
| 20 |
An overview on possible links between aflatoxin B1 exposure and gallbladder cancer
|
Costa, Jéssica
|
|
|
|
3 |
p. 205-214
|
artikel
|
| 21 |
An oxidoreductase gene CtnD involved in citrinin biosynthesis in Monascus purpureus verified by CRISPR/Cas9 gene editing and overexpression
|
Tang, Guangfu
|
|
|
|
3 |
p. 247-259
|
artikel
|
| 22 |
A preliminary assessment of dietary exposure of ochratoxin A in Central Anatolia Region, Turkey
|
Kulahi, Ayca
|
|
|
|
3 |
p. 327-337
|
artikel
|
| 23 |
A preliminary study on aflatoxin exposure by urine biomonitoring in Chile
|
Foerster, Claudia
|
|
|
|
3 |
p. 185-191
|
artikel
|
| 24 |
A preliminary study on mycobiota and ochratoxin a contamination in commercial palm dates (Phoenix dactylifera)
|
Nikolchina, Iva
|
|
|
|
3 |
p. 215-220
|
artikel
|
| 25 |
A review on comparative data concerning Fusarium mycotoxins in Bt maize and non-Bt isogenic maize
|
Ostry, Vladimir
|
|
2010
|
|
3 |
p. 141-145
|
artikel
|
| 26 |
A six year survey (1999–2004) of the ocurrence of aflatoxin M1 in daily products produced in Portugal
|
Martins, H. M.
|
|
|
|
3 |
p. 192-195
|
artikel
|
| 27 |
Aspergillus section Flavi and aflatoxins in Brazilian cassava (Manihot esculenta Crantz) and products
|
Ono, L. T.
|
|
|
|
3 |
p. 221-228
|
artikel
|
| 28 |
A strain of Fusarium kyushuense is able to produce aflatoxin B1 and G1
|
Schmidt-Heydt, Markus
|
|
2009
|
|
3 |
p. 141-147
|
artikel
|
| 29 |
Bestimmung von DON-3-Glukosid in künstlich und natürlich kontaminiertem Weizen mittels LC-MS/MS
|
Berthiller, F.
|
|
|
|
3 |
p. 205-208
|
artikel
|
| 30 |
Biocontrol of the toxigenic plant pathogen Fusarium culmorum by soil fauna in an agroecosystem
|
Meyer-Wolfarth, Friederike
|
|
2017
|
|
3 |
p. 237-244
|
artikel
|
| 31 |
Biomonitoring of concurrent exposure to ochratoxin A and citrinin in pregnant women in Bangladesh
|
Ali, Nurshad
|
|
2016
|
|
3 |
p. 163-172
|
artikel
|
| 32 |
Catechol metabolites of the mycotoxin zearalenone are poor substrates but potent inhibitors of catechol-O-methyltransferase
|
Pfeiffer, Erika
|
|
2013
|
|
3 |
p. 177-183
|
artikel
|
| 33 |
Chronic DON exposure and acute LPS challenge: effects on porcine liver morphology and function
|
Renner, Lydia
|
|
2017
|
|
3 |
p. 207-218
|
artikel
|
| 34 |
Combinatory effects of citrinin and ochratoxin A in immortalized human proximal tubule cells
|
Knecht, A.
|
|
|
|
3 |
p. 176-181
|
artikel
|
| 35 |
Comparing the effects of essential oils and methanolic extracts on the inhibition of Aspergillus flavus and Aspergillus parasiticus growth and production of aflatoxins
|
Kaale, Lilian D.
|
|
|
|
3 |
p. 233-245
|
artikel
|
| 36 |
Comparison of ochratoxin A levels in edible pig tissues and in biological fluids after exposure to a contaminated diet
|
Pleadin, Jelka
|
|
2016
|
|
3 |
p. 145-151
|
artikel
|
| 37 |
Comparison of the amount of bioaccessible fumonisin B1 and B2 in maize and rice inoculated with Fusarium verticillioides (MRC 826) and determined by in vitro digestion—preliminary results
|
Szabó-Fodor, J.
|
|
2016
|
|
3 |
p. 173-178
|
artikel
|
| 38 |
Contribution of the endogeic earthworm species Aporrectodea caliginosa to the degradation of deoxynivalenol and Fusarium biomass in wheat straw
|
Wolfarth, Friederike
|
|
2011
|
|
3 |
p. 215-220
|
artikel
|
| 39 |
Co-occurrence of mycotoxins in swine feed produced in Portugal
|
Almeida, Inês
|
|
2011
|
|
3 |
p. 177-181
|
artikel
|
| 40 |
Coordination of mycotoxins with lanthanides in luminescent complexes
|
Hossain, Md Zakir
|
|
2019
|
|
3 |
p. 279-292
|
artikel
|
| 41 |
Correction to: Deoxynivalenol-induced alterations in the redox status of HepG2 cells: identification of lipid hydroperoxides, the role of Nrf2-Keap1 signaling, and protective effects of zinc
|
Darwish, Wageh Sobhy
|
|
|
|
3 |
p. 301
|
artikel
|
| 42 |
Could mycotoxigenic Fusarium sp. play a role in ulcerative dermal necrosis (UDN) of brown trout (Salmo trutta morpha trutta)?
|
Pękala-Safińska, Agnieszka
|
|
|
|
3 |
p. 311-318
|
artikel
|
| 43 |
Cross-talk between Fusarium verticillioides and Aspergillus flavus in vitro and in planta
|
Chen, Xiangrong
|
|
|
|
3 |
p. 229-240
|
artikel
|
| 44 |
Deoxynivalenol affects cell metabolism in vivo and inhibits protein synthesis in IPEC-1 cells
|
Nossol, Constanze
|
|
|
|
3 |
p. 219-231
|
artikel
|
| 45 |
Detection of aflatoxin M1 in bovine milk from different agro-climatic zones of Chhattisgarh, India, using HPLC-FLD and assessment of human health risks
|
Pandey, Ajeet Kumar
|
|
|
|
3 |
p. 265-273
|
artikel
|
| 46 |
Detection of deoxynivalenol using biolayer interferometry
|
Maragos, Chris M.
|
|
2011
|
|
3 |
p. 157-165
|
artikel
|
| 47 |
Determination of mycotoxins and their dietary exposure assessment in pale lager beers using immunoaffinity columns and UPLC-MS/MS
|
Martiník, Jan
|
|
|
|
3 |
p. 285-302
|
artikel
|
| 48 |
Development of a droplet digital PCR assay for population analysis of aflatoxigenic and atoxigenic Aspergillus flavus mixtures in soil
|
Hua, Sui Sheng T.
|
|
2018
|
|
3 |
p. 187-194
|
artikel
|
| 49 |
Development of a liquid chromatography tandem mass spectrometry method for the simultaneous determination of zearalenone, deoxynivalenol and their metabolites in pig serum
|
Brezina, Ulrike
|
|
2014
|
|
3 |
p. 171-186
|
artikel
|
| 50 |
Distribution of deoxynivalenol inFusarium-infected forage maize
|
Oldenburg, E.
|
|
|
|
3 |
p. 196-199
|
artikel
|
| 51 |
Distribution of disease symptoms and mycotoxins in maize ears infected by Fusarium culmorum and Fusarium graminearum
|
Oldenburg, Elisabeth
|
|
2015
|
|
3 |
p. 117-126
|
artikel
|
| 52 |
Effect of various surfactants (cationic, anionic and non-ionic) on the growth of Aspergillus parasiticus (NRRL 2999) in relation to aflatoxin production
|
Tanuja, Kosuri
|
|
2010
|
|
3 |
p. 155-170
|
artikel
|
| 53 |
Effects of deoxynivalenol (DON) in the lactation diet on the feed intake and fertility of sows
|
Gutzwiller, Andreas
|
|
2010
|
|
3 |
p. 211-215
|
artikel
|
| 54 |
Effects of deoxynivalenol (DON), zearalenone (ZEN), and related metabolites on equine peripheral blood mononuclear cells (PBMC) in vitro and background occurrence of these toxins in horses
|
Schumann, Barbara
|
|
2016
|
|
3 |
p. 153-161
|
artikel
|
| 55 |
Effects of feeding deoxynivalenol (DON)-contaminated wheat to laying hens and roosters of different genetic background on the reproductive performance and health of the newly hatched chicks
|
Ebrahem, Mohammad
|
|
2014
|
|
3 |
p. 131-140
|
artikel
|
| 56 |
Effects of limited feeding of aflatoxin B1 contaminated feed on the performance of broilers
|
Resanovic, R.
|
|
|
|
3 |
p. 183-188
|
artikel
|
| 57 |
Effects of oral deoxynivalenol exposure on immune-related parameters in lymphoid organs and serum of mice vaccinated with porcine parvovirus vaccine
|
Choi, Byung-Kook
|
|
2013
|
|
3 |
p. 185-192
|
artikel
|
| 58 |
Effects of temperature and soil fauna on the reduction and leaching of deoxynivalenol and zearalenone from Fusarium graminearum-infected maize stubbles
|
Meyer-Wolfarth, Friederike
|
|
|
|
3 |
p. 249-263
|
artikel
|
| 59 |
Effects of trichothecene mycotoxin T-2 toxin on haematological and immunological parameters of rainbow trout (Oncorhynchus mykiss)
|
Modra, Helena
|
|
|
|
3 |
p. 319-326
|
artikel
|
| 60 |
Endophytic bacteria from wheat grain as biocontrol agents of Fusarium graminearum and deoxynivalenol production in wheat
|
Pan, D.
|
|
2015
|
|
3 |
p. 137-143
|
artikel
|
| 61 |
Evaluation of aflatoxin B1 and ochratoxin A in interacting mixed cultures of Aspergillus sections Flavi and Nigri on peanut grains
|
Barberis, Carla L.
|
|
2012
|
|
3 |
p. 149-156
|
artikel
|
| 62 |
Evaluation of cultivar susceptibility and storage periods towards aflatoxin B1 contamination on pistachio nuts
|
Bensassi, Fatma
|
|
2010
|
|
3 |
p. 199-203
|
artikel
|
| 63 |
Exposure assessment and risk characterization of aflatoxin B1 in Malaysia
|
Leong, Yin-Hui
|
|
2011
|
|
3 |
p. 207-214
|
artikel
|
| 64 |
Feasibility of 3D UV-C treatment to reduce fungal growth and mycotoxin loads on maize and wheat kernels
|
Popović, Vladimir
|
|
2018
|
|
3 |
p. 211-221
|
artikel
|
| 65 |
Feeding study for the mycotoxin zearalenone in yellow mealworm (Tenebrio molitor) larvae—investigation of biological impact and metabolic conversion
|
Niermans, Kelly
|
|
2019
|
|
3 |
p. 231-242
|
artikel
|
| 66 |
Food aflatoxin exposure assessment in Sichuan Province, China
|
Zhao, Bi
|
|
|
|
3 |
p. 261-269
|
artikel
|
| 67 |
Frequency and levels of aflatoxin M1 in urine of children in Bogota, Colombia
|
Sánchez, E. M.
|
|
2019
|
|
3 |
p. 271-278
|
artikel
|
| 68 |
From the laboratory bench to the lecture hall: latest findings from mycotoxin research presented at the 43rd Mycotoxin Workshop
|
Puel, Olivier
|
|
|
|
3 |
p. 163-165
|
artikel
|
| 69 |
Fungal diversity and mycotoxin distribution in echinoderm aquaculture
|
Viegas, Carla
|
|
2019
|
|
3 |
p. 253-260
|
artikel
|
| 70 |
Fusarium diseases of maize associated with mycotoxin contamination of agricultural products intended to be used for food and feed
|
Oldenburg, Elisabeth
|
|
2017
|
|
3 |
p. 167-182
|
artikel
|
| 71 |
Fusarium mycotoxins in total mixed rations for dairy cows
|
Rodríguez-Blanco, María
|
|
|
|
3 |
p. 277-286
|
artikel
|
| 72 |
Fusarium species (section Liseola) occurrence and natural incidence of beauvericin, fusaproliferin and fumonisins in maize hybrids harvested in Mexico
|
Reyes-Velázquez, Waldina P.
|
|
2011
|
|
3 |
p. 187-194
|
artikel
|
| 73 |
Fusarium toxin-contaminated maize in diets of growing bulls: effects on performance, slaughtering characteristics, and transfer into physiological liquids
|
Winkler, Janine
|
|
2016
|
|
3 |
p. 127-135
|
artikel
|
| 74 |
Fusarium toxins in cereals of integrated and organic cultivation from the Federal State of Brandenburg (Germany) harvested in the years 2000–2007
|
Meister, Ute
|
|
2009
|
|
3 |
p. 133-139
|
artikel
|
| 75 |
Geographic distribution of phylogenetic species of the Fusarium graminearum species complex and their 8-ketotrichothecene chemotypes on wheat spikes in Iran
|
Abedi-Tizaki, Mostafa
|
|
2017
|
|
3 |
p. 245-259
|
artikel
|
| 76 |
Gliotoxin in Aspergillus fumigatus: an example that mycotoxins are potential virulence factors
|
Hof, Herbert
|
|
2009
|
|
3 |
p. 123-131
|
artikel
|
| 77 |
Gliotoxin production by Aspergillus fumigatus strains from animal environment. Micro-analytical sample treatment combined with a LC-MS/MS method for gliotoxin determination
|
Pena, G. A.
|
|
2015
|
|
3 |
p. 145-150
|
artikel
|
| 78 |
Glucosylation of T-2 and HT-2 toxins using biotransformation and chemical synthesis: Preparation, stereochemistry, and stability
|
Schmidt, Henning Sören
|
|
2018
|
|
3 |
p. 159-172
|
artikel
|
| 79 |
Hydrothermal treatment of naturally contaminated maize in the presence of sodium metabisulfite, methylamine and calcium hydroxide; effects on the concentration of zearalenone and deoxynivalenol
|
Rempe, Inga
|
|
2013
|
|
3 |
p. 169-175
|
artikel
|
| 80 |
Impact of aggressiveness of Fusarium graminearum and F. culmorum isolates on yield parameters and mycotoxin production in wheat
|
Korn, Ulrike
|
|
2011
|
|
3 |
p. 195-206
|
artikel
|
| 81 |
Improvement of beauvericin production by Fusarium oxysporum AB2 under solid-state fermentation using an optimised liquid medium and co-cultures
|
Vásquez-Bonilla, J. Norberto
|
|
|
|
3 |
p. 175-183
|
artikel
|
| 82 |
Inactivation of zearalenone (ZEN) and deoxynivalenol (DON) in complete feed for weaned piglets: Efficacy of ZEN hydrolase ZenA and of sodium metabisulfite (SBS) as feed additives
|
Dänicke, Sven
|
|
|
|
3 |
p. 201-218
|
artikel
|
| 83 |
Inhibition of growth and ochratoxin A biosynthesis in Aspergillus carbonarius by flavonoid and nonflavonoid compounds
|
Romero, Stella Maris
|
|
2009
|
|
3 |
p. 165-170
|
artikel
|
| 84 |
Intake estimates for trichothecene toxins of the population in Southwest Germany in 1998 and in 1999
|
Schollenberger, M.
|
|
|
|
3 |
p. 200-204
|
artikel
|
| 85 |
Intestinal metabolism of T-2 toxin in the pig cecum model
|
Wu, Qinghua
|
|
2012
|
|
3 |
p. 191-198
|
artikel
|
| 86 |
In vitro adsorption of aflatoxin B1, ochratoxin A, and zearalenone by micronized grape stems and olive pomace in buffer solutions
|
Fernandes, Jean-Michel
|
|
2019
|
|
3 |
p. 243-252
|
artikel
|
| 87 |
In vitro induction of tumor necrosis factor-α by ochratoxin A (OTA) from rat liver: role of Kupffer cells
|
Al-Anati, L.
|
|
|
|
3 |
p. 172-175
|
artikel
|
| 88 |
Lipopolysaccharides (LPS) modulate the metabolism of deoxynivalenol (DON) in the pig
|
Dänicke, Sven
|
|
2014
|
|
3 |
p. 161-170
|
artikel
|
| 89 |
Matrix binding of T-2 toxin: structure elucidation of reaction products and indications on the fate of a relevant food-borne toxin during heating
|
Kuchenbuch, Henning S.
|
|
2019
|
|
3 |
p. 261-270
|
artikel
|
| 90 |
Mould and mycotoxin contamination of pig feed in northwest Croatia
|
Pleadin, Jelka
|
|
2012
|
|
3 |
p. 157-162
|
artikel
|
| 91 |
Mycoflora and mycotoxin contamination of Roundup Ready soybean harvested in the Pampean Region, Argentina
|
Garrido, Carolina E.
|
|
2013
|
|
3 |
p. 147-157
|
artikel
|
| 92 |
Mycotoxigenic fungal growth inhibition and multi-mycotoxin reduction of potential biological control agents indigenous to grain maize
|
Yazid, Siti Nur Ezzati
|
|
|
|
3 |
p. 177-192
|
artikel
|
| 93 |
Mycotoxins in indoor environments
|
Ammann, H. M.
|
|
|
|
3 |
p. 157-163
|
artikel
|
| 94 |
Mycotoxins in organic and conventional cereals and cereal products grown and marketed in Croatia
|
Pleadin, Jelka
|
|
2017
|
|
3 |
p. 219-227
|
artikel
|
| 95 |
Natural occurrence of alternariol and alternariol monomethyl ether in soya beans
|
Oviedo, M. S.
|
|
2012
|
|
3 |
p. 169-174
|
artikel
|
| 96 |
Occurrence of aflatoxin M1 in human breast milk in Bangladesh
|
Islam, Farjana
|
|
|
|
3 |
p. 241-248
|
artikel
|
| 97 |
Occurrence of deoxynivalenol and zearalenone in brewing barley grains from Brazil
|
Piacentini, Karim C.
|
|
2018
|
|
3 |
p. 173-178
|
artikel
|
| 98 |
Occurrence of different trichothecenes and deoxynivalenol-3-β-d-glucoside in naturally and artificially contaminated Danish cereal grains and whole maize plants
|
Rasmussen, P. H.
|
|
2012
|
|
3 |
p. 181-190
|
artikel
|
| 99 |
Occurrence of Fusarium Mycotoxin Fumonisin B1 and B2 in Animal Feeds in Korea
|
Seo, Dong-Geun
|
|
2013
|
|
3 |
p. 159-167
|
artikel
|
| 100 |
Occurrence of Fusarium mycotoxins in freshly harvested highland barley (qingke) grains from Tibet, China
|
Zhang, T. W.
|
|
|
|
3 |
p. 193-200
|
artikel
|
| 101 |
Occurrence of ochratoxin A in Astragalus propinquus root and its transfer to decoction
|
Toman, Jakub
|
|
2018
|
|
3 |
p. 223-227
|
artikel
|
| 102 |
Occurrence of ochratoxin A in spices commercialized in Abidjan (Côte d’Ivoire)
|
Manda, Pierre
|
|
2016
|
|
3 |
p. 137-143
|
artikel
|
| 103 |
Ochratoxin A blood concentration in healthy subjects and bladder cancer cases from Pakistan
|
Aslam, M.
|
|
|
|
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Sequential events of apoptosis induced by zearalenone in cultured hepatocarcinoma cells
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Sterigmatocystin production by nine newly described Aspergillus species in section Versicolores grown on two different media
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Structure elucidation and biological activities of perylenequinones from an Alternaria species
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