| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Agricultural policy and nutrition outcomes – getting beyond the preoccupation with staple grains
|
Pingali, Prabhu
|
|
2015
|
7 |
3 |
p. 583-591
|
article
|
| 2 |
Agricultural policy for improved nutrition in Africa and Asia: evidence to guide the US Government’s investments in food security
|
Masters, William A.
|
|
2015
|
7 |
3 |
p. 747-750
|
article
|
| 3 |
Agricultural research for nutrition outcomes – rethinking the agenda
|
McDermott, John
|
|
2015
|
7 |
3 |
p. 593-607
|
article
|
| 4 |
Determinants of adoption of climate-smart push-pull technology for enhanced food security through integrated pest management in eastern Africa
|
Murage, A. W.
|
|
2015
|
7 |
3 |
p. 709-724
|
article
|
| 5 |
Developing country consumers’ acceptance of biofortified foods: a synthesis
|
Birol, Ekin
|
|
2015
|
7 |
3 |
p. 555-568
|
article
|
| 6 |
Do low-income households in Tanzania derive income and nutrition benefits from dairy innovation and dairy production?
|
Kidoido, Michael
|
|
2015
|
7 |
3 |
p. 681-692
|
article
|
| 7 |
Household food insecurity in the poorest province of South Africa: level, causes and coping strategies
|
Musemwa, L.
|
|
2015
|
7 |
3 |
p. 647-655
|
article
|
| 8 |
Impacts of laser land leveling in rice–wheat systems of the north–western indo-gangetic plains of India
|
Aryal, Jeetendra Prakash
|
|
2015
|
7 |
3 |
p. 725-738
|
article
|
| 9 |
Improving diets with wild and cultivated biodiversity from across the landscape
|
Powell, Bronwen
|
|
2015
|
7 |
3 |
p. 535-554
|
article
|
| 10 |
Improving nutrition security through agriculture: an analytical framework based on national food balance sheets to estimate nutritional adequacy of food supplies
|
Arsenault, Joanne E.
|
|
2015
|
7 |
3 |
p. 693-707
|
article
|
| 11 |
International agricultural research to reduce food risks: case studies on aflatoxins
|
Grace, Delia
|
|
2015
|
7 |
3 |
p. 569-582
|
article
|
| 12 |
In this issue
|
Strange, R.
|
|
2015
|
7 |
3 |
p. 453-454
|
article
|
| 13 |
Introducing the Guest Editors of this special section of the June 2015 issue of Food Security
|
Strange, Richard
|
|
2015
|
7 |
3 |
p. 455-456
|
article
|
| 14 |
Jeremy L. Caradonna: Sustainability: A history
|
Ingram, Jonathan
|
|
2015
|
7 |
3 |
p. 759-761
|
article
|
| 15 |
Leveraging agriculture for nutrition in South Asia and East Africa: examining the enabling environment through stakeholder perceptions
|
Gillespie, Stuart
|
|
2015
|
7 |
3 |
p. 463-477
|
article
|
| 16 |
Measuring multiple facets of malnutrition simultaneously: the missing link in setting nutrition targets and policymaking
|
Webb, Patrick
|
|
2015
|
7 |
3 |
p. 479-492
|
article
|
| 17 |
National food security in Bangladesh to 2050
|
Mainuddin, Mohammed
|
|
2015
|
7 |
3 |
p. 633-646
|
article
|
| 18 |
Peter Evans, David Bennett and Richard C. Jennings (eds): Feeding 9 Billion – The contribution of new genetic technologies to global food production
|
Gressel, Jonathan
|
|
2015
|
7 |
3 |
p. 755-757
|
article
|
| 19 |
Provincial food security in China: a quantitative risk assessment based on local food supply and demand trends
|
Qi, Xiaoxing
|
|
2015
|
7 |
3 |
p. 621-632
|
article
|
| 20 |
Raghbendra Jha, Raghav Gaiha and Anil B. Deolalikar Eds: Handbook on Food: Demand, Supply, Sustainability and Security
|
Grote, Ulrike
|
|
2014
|
7 |
3 |
p. 751-753
|
article
|
| 21 |
Regulating edible insects: the challenge of addressing food security, nature conservation, and the erosion of traditional food culture
|
Halloran, A.
|
|
2015
|
7 |
3 |
p. 739-746
|
article
|
| 22 |
Strengthening the links between nutrition and health outcomes and agricultural research
|
Herforth, Anna
|
|
2015
|
7 |
3 |
p. 457-461
|
article
|
| 23 |
The environmental impact of nutrition transition in three case study countries
|
Gill, Margaret
|
|
2015
|
7 |
3 |
p. 493-504
|
article
|
| 24 |
The food environment, its effects on dietary consumption, and potential for measurement within agriculture-nutrition interventions
|
Herforth, Anna
|
|
2015
|
7 |
3 |
p. 505-520
|
article
|
| 25 |
The food security continuum: a novel tool for understanding food insecurity as a range of experiences
|
Hendriks, Sheryl L.
|
|
2015
|
7 |
3 |
p. 609-619
|
article
|
| 26 |
The short-term impact of price shocks on food security-Evidence from urban and rural Ethiopia
|
Matz, Julia Anna
|
|
2015
|
7 |
3 |
p. 657-679
|
article
|
| 27 |
Urbanization, market development and malnutrition in farm households: evidence from the Demographic and Health Surveys, 1986–2011
|
Darrouzet-Nardi, Amelia F.
|
|
2015
|
7 |
3 |
p. 521-533
|
article
|
Journal description