nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
An integrated agro-ecosystem and livelihood systems approach for the poor and vulnerable in dry areas
|
Ginkel, Maarten van |
|
2013 |
5 |
6 |
p. 751-767 |
artikel |
2 |
A report on the 10th International Congress of Plant Pathology
|
Peng, You-Liang |
|
2013 |
5 |
6 |
p. 895-898 |
artikel |
3 |
Eat or not eat: an analysis of the status of entomophagy in Botswana
|
Obopile, Motshwari |
|
2013 |
5 |
6 |
p. 817-824 |
artikel |
4 |
Fisheries and food security in Timor-Leste: the effects of ritual meat exchanges and market chains on fishing
|
Alonso Población, Enrique |
|
2013 |
5 |
6 |
p. 807-816 |
artikel |
5 |
Home and community gardens in Southeast Asia: potential and opportunities for contributing to nutrition-sensitive food systems
|
Weinberger, Katinka |
|
2013 |
5 |
6 |
p. 847-856 |
artikel |
6 |
How sweet potato varieties are distributed in Uganda: actors, constraints and opportunities
|
Gibson, Richard |
|
2013 |
5 |
6 |
p. 781-791 |
artikel |
7 |
In this issue
|
Strange, Richard |
|
2013 |
5 |
6 |
p. 749-750 |
artikel |
8 |
Leveraging agriculture to improve nutrition in the Philippines
|
Zamora, Oscar B. |
|
2013 |
5 |
6 |
p. 873-886 |
artikel |
9 |
Maximising yield benefits from dual-purpose cowpea
|
Dube, E. |
|
2013 |
5 |
6 |
p. 769-779 |
artikel |
10 |
Mike Berners-Lee and Duncan Clark: The burning question
|
Gregory, P. J. |
|
2013 |
5 |
6 |
p. 901-902 |
artikel |
11 |
Nutrition-sensitive agriculture – a South African perspective
|
McLachlan, M. |
|
2013 |
5 |
6 |
p. 857-871 |
artikel |
12 |
Peter Jackson and the CONANX group: Food Words—essays in culinary culture
|
Ingram, D. S. |
|
2013 |
5 |
6 |
p. 899-900 |
artikel |
13 |
Production and processing of foods as core aspects of nutrition-sensitive agriculture and sustainable diets
|
Keding, Gudrun B. |
|
2013 |
5 |
6 |
p. 825-846 |
artikel |
14 |
3rd Annual Conference of the Leverhulme Centre for Integrative Research on Agriculture and Health (LCIRAH), Developing methods in agriculture and health research, London, 13–14 June 2013
|
Harris, Jody |
|
2013 |
5 |
6 |
p. 887-894 |
artikel |
15 |
Understanding the local reality of the adoption of sustainable practices and farmer livelihoods: the case of pummelo farming in Chaiyaphum, Northeast Thailand
|
Amekawa, Yuichiro |
|
2013 |
5 |
6 |
p. 793-805 |
artikel |