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                             22 results found
no title author magazine year volume issue page(s) type
1 Changes in food security in Latin America from 2014 to 2017 Rezende Machado de Sousa, Luna
2019
11 3 p. 503-513
article
2 Correlates of animal source food consumption and its association with psychosocial functioning of adults in rural Western Uganda Masa, Rainier
2019
11 3 p. 665-677
article
3 Counting the beans: quantifying the adoption of improved mungbean varieties in South Asia and Myanmar Schreinemachers, Pepijn
2019
11 3 p. 623-634
article
4 Fabien Girard and Christine Frison (eds): The commons, plant breeding and agricultural research: challenges for food security and agrobiodiversity Brettell, Richard
2019
11 3 p. 757-759
article
5 Food insecurity as a determinant of international migration: evidence from Sub-Saharan Africa Sadiddin, Ahmad
2019
11 3 p. 515-530
article
6 Food insecurity as a determinant of international migration: evidence from Sub-Saharan Africa Sadiddin, Ahmad

11 3 p. 515-530
article
7 Food security and the Food Insecurity Experience Scale (FIES): ensuring progress by 2030 Saint Ville, Arlette
2019
11 3 p. 483-491
article
8 Food security and the functioning of wheat markets in Eurasia: a comparative price transmission analysis for the countries of Central Asia and the South Caucasus Svanidze, Miranda
2019
11 3 p. 733-752
article
9 Food security in selected Middle East and North Africa (MENA) countries: an inter-country comparison Omidvar, Nasrin
2019
11 3 p. 531-540
article
10 Gender disparities in perceived life satisfaction within food insecure populations Graham, Elizabeth
2019
11 3 p. 493-502
article
11 Heterogeneous factors predict food insecurity among the elderly in developed countries: insights from a multi-national analysis of 48 countries Park, Jae Yeon
2019
11 3 p. 541-552
article
12 In this issue Strange, R.
2019
11 3 p. 553-554
article
13 Nonfarm employment and household food security: evidence from panel data for rural Cambodia Do, Truong Lam
2019
11 3 p. 703-718
article
14 Pulses in eastern India: production barriers and consumption coping strategies Pandey, Vijay Laxmi
2019
11 3 p. 609-622
article
15 Reconsidering overlap in global food security governance Heucher, Angela
2019
11 3 p. 555-558
article
16 Reframing food security by and for Native American communities: a case study among tribes in the Klamath River basin of Oregon and California Sowerwine, Jennifer
2019
11 3 p. 579-607
article
17 Research on agro-food sustainability transitions: where are food security and nutrition? El Bilali, Hamid
2019
11 3 p. 559-577
article
18 Seasonal variations in household food insecurity and dietary diversity and their association with maternal and child nutritional status in rural Ethiopia Roba, Kedir T.
2019
11 3 p. 651-664
article
19 Shashidhara Kolavalli and Marcella Vigneri: The Cocoa Coast: The Board-Managed Cocoa Sector in Ghana Banda, Geoffrey
2019
11 3 p. 753-755
article
20 Social grants, remittances, and food security: does the source of income matter? Waidler, Jennifer
2019
11 3 p. 679-702
article
21 The effects of male out-migration on household food security in rural Nepal Kim, Jeeyon Janet
2019
11 3 p. 719-732
article
22 The relationship between forest cover and diet quality: a case study of rural southern Malawi Hall, C.
2019
11 3 p. 635-650
article
                             22 results found
 
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