| no |
title |
author |
magazine |
year |
volume |
issue |
page(s) |
type |
| 1 |
Above and beyond meat: the role of consumers’ dietary behavior for the purchase of plant-based food substitutes
|
Kopplin, Cristopher Siegfried
|
|
|
16 |
5 |
p. 1335-1364
|
article
|
| 2 |
Coworking spaces as talent hubs: The imperative for community building in the changing context of new work
|
Orel, Marko
|
|
|
16 |
5 |
p. 1503-1531
|
article
|
| 3 |
Crowdsourcing and open innovation: a systematic literature review, an integrated framework and a research agenda
|
Cricelli, Livio
|
|
|
16 |
5 |
p. 1269-1310
|
article
|
| 4 |
Defending the shell: differential effects of delisting pressure on R&D intensity and bribery expenditure
|
Ren, Liuyang
|
|
|
16 |
5 |
p. 1437-1470
|
article
|
| 5 |
Does it pay more to be green in family firms than in non-family firms?
|
Garcés-Ayerbe, Concepción
|
|
|
16 |
5 |
p. 1365-1386
|
article
|
| 6 |
Do sustainable institutional investors contribute to firms’ environmental performance? Empirical evidence from Europe
|
Kordsachia, Othar
|
|
|
16 |
5 |
p. 1409-1436
|
article
|
| 7 |
Downward accountability to beneficiaries in social enterprises: do partnerships with nonprofits boost it without undermining accountability to other stakeholders?
|
Sanzo-Pérez, Maria José
|
|
|
16 |
5 |
p. 1533-1560
|
article
|
| 8 |
Driving coopetition strategy to service innovation: the moderating role of coopetition recognition
|
Wang, Ming-Chao
|
|
|
16 |
5 |
p. 1471-1501
|
article
|
| 9 |
Learning value-based leadership in teams: the moderation of emotional regulation
|
Lin, Chieh-Peng
|
|
|
16 |
5 |
p. 1387-1408
|
article
|
| 10 |
Loss given default in SME leasing
|
Kaposty, Florian
|
|
|
16 |
5 |
p. 1561-1597
|
article
|
| 11 |
When do service suppliers leave their platform?—The role of friendships
|
Rossmannek, Oliver
|
|
|
16 |
5 |
p. 1311-1334
|
article
|
Journal description