| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Analysis of nutrient content of five non-conventional vegetables of Assam, India
|
Saikia, Pankaj
|
|
|
8 |
2 |
p. 101-108
|
artikel
|
| 2 |
Dietary intake and its relationship with non-alcoholic fatty liver disease (NAFLD)
|
Mosallaei, Zahra
|
|
|
8 |
2 |
p. 139-148
|
artikel
|
| 3 |
Diets containing dairy foods positively affects weight and fat loss and cytokines blood levels in premenopausal obese women
|
Rossi, Filippo
|
|
|
8 |
2 |
p. 165-174
|
artikel
|
| 4 |
Eating and lifestyle habits in relation with weight statusand place of living of adolescents in Sicily, Southern Italy
|
Giorgianni, Gabriele
|
|
|
8 |
2 |
p. 175-186
|
artikel
|
| 5 |
Effect of education on nutrition and diabetes status in type 2diabetics in El Jadida province of Morocco
|
Dinar, Youssef
|
|
|
8 |
2 |
p. 187-197
|
artikel
|
| 6 |
Effects of Nigerian black finger millet (Eleusine coracana L. Gaertn.) seed coat supplementation on streptozotocin-induced diabetic rats
|
Elewechi, Onyike
|
|
|
8 |
2 |
p. 93-100
|
artikel
|
| 7 |
Investigating the relation between macronutrients intake and anthropometric indices
|
Mazidi, Mohsen
|
|
|
8 |
2 |
p. 131-138
|
artikel
|
| 8 |
Oil content and main constituents of cactus seed oils Opuntia Ficus Indica of different origin in Morocco
|
Taoufik, F.
|
|
|
8 |
2 |
p. 85-92
|
artikel
|
| 9 |
Orthorexia prevalence among health care professionals involved in nutrition education: The ADI-O Study
|
Maghetti, A.
|
|
|
8 |
2 |
p. 199-204
|
artikel
|
| 10 |
Prevalence of obesity in Iran and its related socio-economic factors
|
Heidari-Bakavoli, A.R.
|
|
|
8 |
2 |
p. 109-118
|
artikel
|
| 11 |
Reflections of the Holy Quran and the Mediterranean diet:A culturally congruent approach to obesity?
|
Aboul-Enein, Basil H.
|
|
|
8 |
2 |
p. 149-154
|
artikel
|
| 12 |
Snack foods and beverages for children: Eat or not to eat?
|
AbuKhader, Majed M.
|
|
|
8 |
2 |
p. 155-163
|
artikel
|
| 13 |
Sociodemographic and lifestyle characteristics of yogurt consumers in Italy: Results from the INRAN-SCAI 2005-06 survey
|
D’Addezio, Laura
|
|
|
8 |
2 |
p. 119-129
|
artikel
|
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