| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Comparing the effect of ultra-filtered feta cheese and yoghurt as probiotic carriers on lipid profile: A double blinded randomized controlled trial
|
Mohammadmoradi, Shayan
|
|
|
8 |
1 |
p. 27-36
|
artikel
|
| 2 |
Fatty acid profile, tocopherols content and antioxidant activity of algerian pumpkin seeds oil (Cucurbita pepo L)
|
Benalia, Mohamed
|
|
|
8 |
1 |
p. 9-25
|
artikel
|
| 3 |
Folate intake in a Portuguese female student population and its relation to body mass index, physical activity level and intake of other nutrients
|
Pinto, Paula
|
|
|
8 |
1 |
p. 75-83
|
artikel
|
| 4 |
Perceived underlying causes of obesity among overweight and obese women: An exploratory factor analysis
|
Nikniaz, Zeinab
|
|
|
8 |
1 |
p. 67-73
|
artikel
|
| 5 |
Role of dietary patterns in the prevention and regression of insulin resistance-related cancers
|
Pistollato, Francesca
|
|
|
8 |
1 |
p. 37-49
|
artikel
|
| 6 |
Screening for lactase persistence associated genotypes in cattle domestication groups of northern India
|
Kuchay, Raja A.H.
|
|
|
8 |
1 |
p. 61-66
|
artikel
|
| 7 |
Strategic nutrition choices in hospital catering: Quality, savings and microbiological safety: Cook and chill
|
Sukkar, Samir
|
|
|
8 |
1 |
p. 1-7
|
artikel
|
| 8 |
The effect of date palm fruit (Phoenix dactylifera L.) on serum lipid and lipoprotein concentrations in rats fed cholesterol- supplemented diet
|
Ahmad, Mousa Numan
|
|
|
8 |
1 |
p. 51-60
|
artikel
|
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