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                             12 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Evaluation of the effects of the national diabetes control and prevention program on a sample of iranian people with type 2 diabetes Haghravan, Simin

15 2 p. 239-251
artikel
2 Food security association with some risk factors of obesity-related diseases in Ardabil-Iran population Mohajeri, Mahsa

15 2 p. 229-237
artikel
3 Inadequate intake of vitamins and minerals among high-school pupils in the Moroccan Rif region El Mokhtari, Oussama

15 2 p. 173-190
artikel
4 Influence of physical activity, the Mediterranean diet and sociodemographic variables on the values of different cardiovascular risk scales Sbert, Pere Riutord

15 2 p. 273-284
artikel
5 Nutritional status and body image perception in a group of Moroccan adolescents Boutahar, Kaltoum

15 2 p. 191-204
artikel
6 Nutrition in the comprehensive approach of Health Promoting Schools: Survey on attitudes, knowledge and experiences in a sample of European teachers Renzetti, Pamela

15 2 p. 205-217
artikel
7 Protective effects of yacon syrup powder on colonic interleukin-23 and leukocyte infiltration profile in TNBS-induced colitis mouse model Rahmaisyah, Dwi

15 2 p. 161-171
artikel
8 The difference in the dietary inflammatory index, functional food, and antioxidants intake between COVID -19 patients and healthy persons Mohajeri, Mahsa

15 2 p. 219-227
artikel
9 The Efficacy of Ganoderma lucidum in Overweight Individuals: A Randomized Placebo-controlled trial Babamiri, Shilan

15 2 p. 263-271
artikel
10 The relationship of caffeinated beverages with depressive symptoms and decision-making Çolak, Hatice

15 2 p. 253-262
artikel
11 The role of zinc in the pathogenesis and treatment of COVID-19: A review Rezazadeh, Arezoo

15 2 p. 143-159
artikel
12 Validity and reliability of the european health literacy survey questionnaire (HLS_EU_Q16) in the greek language Michou, Maria

15 2 p. 285-294
artikel
                             12 gevonden resultaten
 
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