| nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
| 1 |
Association between dietary intake and nutritional status in Eastern Mediterranean patients receiving hemodialysis
|
Markaki, Anastasia
|
|
|
13 |
2 |
p. 175-182
|
artikel
|
| 2 |
Food literacy can described adequate? Optimizing cut-off scores for the short food literacy questionnaire (SFLQ)
|
Gökler, Mehmet Enes
|
|
|
13 |
2 |
p. 119-126
|
artikel
|
| 3 |
Impact of migration on dietary patterns and adherence to the Mediterranean diet among Northern Moroccan migrant adolescents in Madrid (Spain)
|
El Mokhtari, Oussama
|
|
|
13 |
2 |
p. 135-148
|
artikel
|
| 4 |
Mediterranean diet adherence, social capital and health related quality of life in the older adults of Crete, Greece: The MINOA study
|
Apostolaki, Ioanna
|
|
|
13 |
2 |
p. 149-161
|
artikel
|
| 5 |
Position paper of the Italian association of medical specialists in dietetics and clinical nutrition (ANSISA) on nutritional management of patients with COVID-19 disease
|
Cena, Hellas
|
|
|
13 |
2 |
p. 113-117
|
artikel
|
| 6 |
Telemedicine and ehealth to empower patients with diabetes mellitus, fostering and enhancing the results of a functional diet
|
Cipolla, Maurizio
|
|
|
13 |
2 |
p. 183-186
|
artikel
|
| 7 |
The relationship between vitamin D deficiency and metabolic syndrome in veterans of Iran-Iraq war
|
Hashemizadeh, Parisa
|
|
|
13 |
2 |
p. 127-134
|
artikel
|
| 8 |
Usefulness of beeswax recycling by-products in the treatment of β-amyloid toxicity in a C. elegans model of Alzheimer
|
Romero-Márquez, Jose M.
|
|
|
13 |
2 |
p. 163-173
|
artikel
|
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