nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Effect of TV advertising on energy intake of Georgian children: Results of an experimental study
|
Lorenzoni, Giulia |
|
|
10 |
3 |
p. 183-192 |
artikel |
2 |
Effects of nuts on postprandial glycemia, satiety and hunger sensations in healthy individuals
|
Zibella, M. |
|
|
10 |
3 |
p. 243-249 |
artikel |
3 |
Effects of the date palm fruit (Phoenix dactylifera L.) on prolactin, IGF-1, and stress factors in lactating female rats and its impact on their litters’ development
|
Ebrahimi F., Saeed |
|
|
10 |
3 |
p. 251-258 |
artikel |
4 |
How different is the country of Georgia in developing obesity? An international comparison from the OBEY-AD database
|
Lorenzoni, Giulia |
|
|
10 |
3 |
p. 193-200 |
artikel |
5 |
Iron deficiency anemia and nutritional status among women of childbearing age
|
Hadjira, Chiheb |
|
|
10 |
3 |
p. 235-242 |
artikel |
6 |
Leptin, appetite and weight rebound in overweight/obesity individuals undertook weight loss program using a low calorie diet with or without exercise
|
Luglio, Harry Freitag |
|
|
10 |
3 |
p. 223-233 |
artikel |
7 |
Measuring brand awareness as a component of eating habits in children: The development of the IBAI questionnaire in Georgia
|
Vecchio, Maria Gabriella |
|
|
10 |
3 |
p. 201-209 |
artikel |
8 |
Non-traditional risk factors for obesity and overweight in children: First insights on Georgia
|
Gregori, Dario |
|
|
10 |
3 |
p. 181-182 |
artikel |
9 |
Nutritional value, phytochemicals and antioxidant property of six wild edible plants consumed by the Bodos of North-East India
|
Basumatary, Sanjay |
|
|
10 |
3 |
p. 259-271 |
artikel |
10 |
Physicochemical, microbial, and sensory properties of yogurt supplemented with flaxseeds during fermentation and refrigerated storage
|
Mihoubi, Mehdia |
|
|
10 |
3 |
p. 211-221 |
artikel |
11 |
Phytochemical screening and in vitro antioxidant activity of Pistacia lentiscus berries ethanolic extract growing in Algeria
|
Belhachat, Djamila |
|
|
10 |
3 |
p. 273-285 |
artikel |