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                             14 results found
no title author magazine year volume issue page(s) type
1 Antipathogenic and probiotic potential of Lactobacillus brevis strains newly isolated from Algerian artisanal cheeses Ait Chait, Yasmina

66 3 p. 429-440
article
2 Bacterial biofilm formation on stainless steel in the food processing environment and its health implications Dula, Stanley

66 3 p. 293-302
article
3 Carotenoids produced by the deep-sea bacterium Erythrobacter citreus LAMA 915: detection and proposal of their biosynthetic pathway Niero, Henrique

66 3 p. 441-456
article
4 Development of a taxon-discriminating molecular marker to trace and quantify a mycorrhizal inoculum in roots and soils of agroecosystems Rodríguez-Yon, Yakelin

66 3 p. 371-384
article
5 Diversity and composition of the North Sikkim hot spring mycobiome using a culture-independent method Das, Sayak

66 3 p. 457-468
article
6 Exemplifying endophytes of banana (Musa paradisiaca) for their potential role in growth stimulation and management of Fusarium oxysporumf. spcubense causing panama wilt Savani, Ajit kumar

66 3 p. 317-330
article
7 Fructosyltransferase production by Aspergillus oryzae BM-DIA using solid-state fermentation and the properties of its nucleotide and protein sequences Michel, Mariela R.

66 3 p. 469-481
article
8 Involvement of laccase-like enzymes in humic substance degradation by diverse polar soil bacteria Park, Ha Ju

66 3 p. 331-340
article
9 Isolation of endophytic fungi with antimicrobial activity from medicinal plant Zanthoxylum simulans Hance Kuo, Jimmy

66 3 p. 385-397
article
10 Kinetics of growth and co-production of amylase and protease in novel marine actinomycete, Streptomyces lopnurensis KaM5 Rathore, Dalip Singh

66 3 p. 303-316
article
11 Mass spectrometry-based identification of bacteria isolated from industrially contaminated site in Salamanca (Mexico) and evaluation of their potential for DDT degradation Garcia Lara, Bianey

66 3 p. 355-369
article
12 Metataxonomic analysis of microbiota from Pakistani dromedary camelids milk and characterization of a newly isolated Lactobacillus fermentum strain with probiotic and bio-yogurt starter traits Aziz, Kanwal

66 3 p. 411-428
article
13 Using next-generation sequencing to develop a Shigella species threshold and profile faecal samples from suspected diarrhoea cases Smith, Ann

66 3 p. 399-410
article
14 Valorization of apple and grape wastes with malic acid-degrading yeasts Steyn, Annica

66 3 p. 341-354
article
                             14 results found
 
 Koninklijke Bibliotheek - National Library of the Netherlands