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                             30 gevonden resultaten
nr titel auteur tijdschrift jaar jaarg. afl. pagina('s) type
1 Application of Electronic Nose Based on Fast GC for Authenticity Assessment of Polish Homemade Liqueurs Called Nalewka Śliwińska, Magdalena
2016
9 9 p. 2670-2681
artikel
2 A Rapid and Eco-Friendly Method for Determination of Hydrolysable Tannins and Its Application to Honey Samples Catelani, Tiago Augusto
2016
9 9 p. 2552-2559
artikel
3 A Simple, Fast, and Green Titrimetric Method for the Determination of the Iodine Value of Vegetable Oils Without Wijs Solution (ICl) Shimamoto, Gustavo G.
2016
9 9 p. 2479-2483
artikel
4 Comparative Evaluation of QuEChERS Method Coupled to DLLME Extraction for the Analysis of Multiresidue Pesticides in Vegetables and Fruits by Gas Chromatography-Mass Spectrometry Rai, Satyajeet
2016
9 9 p. 2656-2669
artikel
5 Determination of Curcuminoids and Their Degradation Products in Turmeric (Curcuma longa) Rhizome Herbal Products by Non-aqueous Capillary Electrophoresis with Photodiode Array Detection Anubala, S.
2016
9 9 p. 2567-2578
artikel
6 Determination of Glucose in Food by the Ionic Liquid and Carbon Nanotubes Modified Dual-Enzymatic Sensors Fan, Yunchang
2016
9 9 p. 2491-2500
artikel
7 Development and Validation of a Sensitive Indirect Competitive Enzyme-Linked Immunosorbent Assay for the Screening of Florfenicol and Thiamphenicol in Edible Animal Tissue and Feed An, Lingling
2016
9 9 p. 2434-2443
artikel
8 Development of a Liquid Chromatography Tandem Mass Spectrometric Method for Simultaneous Determination of 15 Aminoglycoside Residues in Porcine Tissues Zhu, Zhou
2016
9 9 p. 2587-2599
artikel
9 Development of a Nano-Gold Capillary Immunochromatographic Assay for Rapid and Semi-Quantitative Detection of Clenbuterol Residues Qu, Xueli
2016
9 9 p. 2531-2540
artikel
10 Fluorescence Polarization Immunoassay for Highly Efficient Detection of Imidaclothiz in Agricultural Samples Ma, Ming
2016
9 9 p. 2471-2478
artikel
11 Graphene Oxide-Reinforced Hollow Fiber Solid-Phase Microextraction Coupled with High-Performance Liquid Chromatography for the Determination of Cephalosporins in Milk Samples Chen, Xinwei
2016
9 9 p. 2452-2462
artikel
12 High-Performance Liquid Chromatographic Determination of Diazinon after Its Magnetic Dispersive Solid-Phase Microextraction Using Magnetic Molecularly Imprinted Polymer Bazmandegan-Shamili, Alireza
2016
9 9 p. 2621-2630
artikel
13 HPLC Determination of Spectinomycin in Feed Premixes and Dosage Forms Using 1-Naphthyl Isocyanate Precolumn Derivatization with UV Detection Belal, F.
2016
9 9 p. 2444-2451
artikel
14 Identification of Jiaozhou Bay Clams (Ruditapes philippinarum) by Multi-element Fingerprinting Technique Zhao, Haiyan
2016
9 9 p. 2691-2699
artikel
15 Improved Detection of Ascorbic Acid with a Bismuth-Silver Nanosensor van der Horst, Charlton
2016
9 9 p. 2560-2566
artikel
16 Interlaboratory Validation of Modified Classical Qualitative Methods for Detection of Adulterants in Milk: Starch, Chloride, and Sucrose Souza Gondim, Carina de
2016
9 9 p. 2509-2520
artikel
17 Near-Infrared (NIR) Spectroscopy for Rapid Measurement of Antioxidant Properties and Discrimination of Sudanese Honeys from Different Botanical Origin Tahir, Haroon Elrasheid
2016
9 9 p. 2631-2641
artikel
18 Nondestructive and Rapid Assessment of Intact Tomato Freshness and Lycopene Content Based on a Miniaturized Raman Spectroscopic System and Colorimetry Fu, Xiaping
2016
9 9 p. 2501-2508
artikel
19 Prediction of Azodicarbonamide in Flour Using Near-Infrared Spectroscopy Technique Gao, Shang
2016
9 9 p. 2642-2648
artikel
20 Quantitation by HPLC-UV of Mangiferin and Isomangiferin in Coffee (Coffea arabica) Leaves from Brazil and Costa Rica After Solvent Extraction and Infusion Trevisan, Maria T. S.
2016
9 9 p. 2649-2655
artikel
21 Quantitative Determination of Migrating compounds from Plastic Baby Bottles by Validated GC-QqQ-MS and LC-QqQ-MS Methods Onghena, Matthias
2016
9 9 p. 2600-2612
artikel
22 Rapid Determination of Trace Sulfonamides in Milk by Graphene Oxide-Based Magnetic Solid Phase Extraction Coupled with HPLC–MS/MS Wang, Yutang
2016
9 9 p. 2521-2530
artikel
23 Rapid Method for Extracting and Quantifying Synthetic Antioxidants in All Edible Fats and Oils Rashidi, Ladan
2016
9 9 p. 2682-2690
artikel
24 Screening of Food Samples for Zearalenone Toxin Using an Electrochemical Bioassay Based on DNA–Zearalenone Interaction Sadrabadi, Neda Roustaee
2016
9 9 p. 2463-2470
artikel
25 Selective Determination of Lysine in Dry-Cured Meats Using a Sensor Based on Lysine-α-Oxidase Immobilised on a Nylon Membrane Jadán, Felipe
2016
9 9 p. 2484-2490
artikel
26 Simultaneous Determination of Deoxynivalenol, Deoxynivalenol-3-Glucoside and Nivalenol in Wheat Grains by HPLC-PDA with Immunoaffinity Column Cleanup Trombete, Felipe
2016
9 9 p. 2579-2586
artikel
27 Solid-Phase Extraction Combined with Dispersive Liquid–Liquid Microextraction for the Simultaneous Determination of Deltamethrin and Permethrin in Honey by Gas Chromatography–Mass Spectrometry Shirani, Mahboube
2016
9 9 p. 2613-2620
artikel
28 Speeding up the Extraction of Mushroom Polysaccharides Castro-Alves, Victor Costa
2016
9 9 p. 2429-2433
artikel
29 The Comparison of Cinnamomi Cortex and Cinnamomum burmannii Blume Using 1H NMR and GC-MS Combined with Multivariate Data Analysis Wei, Lin
2016
9 9 p. 2419-2428
artikel
30 Use of Factorial Design in the Development of Multiresidue Method for Determination of Pesticide Residues in Wheat by Liquid Chromatography-Tandem Mass Spectrometry Friedrich, Maria T.
2016
9 9 p. 2541-2551
artikel
                             30 gevonden resultaten
 
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