nr |
titel |
auteur |
tijdschrift |
jaar |
jaarg. |
afl. |
pagina('s) |
type |
1 |
Analysis of Micronutrients and Heavy Metals in Portuguese Infant Milk Powders by Wavelength Dispersive X-ray Fluorescence Spectrometry (WDXRF)
|
Fernandes, Tânia A. P. |
|
2014 |
8 |
1 |
p. 52-57 |
artikel |
2 |
Analytical Methods Applied to Assess the Effects of Gamma Irradiation on Color, Chemical Composition and Antioxidant Activity of Ginkgo biloba L
|
Pereira, Eliana |
|
2014 |
8 |
1 |
p. 154-163 |
artikel |
3 |
Application of the SureTect Detection Methods for Listeria monocytogenes and Listeria spp. in Meat, Dairy, Fish, and Vegetable Products
|
Rodriguez-Lazaro, David |
|
2014 |
8 |
1 |
p. 1-6 |
artikel |
4 |
A Simple Synchronous Fluorescence Approach for Rapid and Sensitive Determination of Rhodamine B in Chilli Products
|
Fu, Dong-Sai |
|
2014 |
8 |
1 |
p. 189-194 |
artikel |
5 |
Carbon-Nanotube-Based Sensor for the Determination of Butylated Hydroxyanisole in Food Samples
|
Rasheed, Zafna |
|
2014 |
8 |
1 |
p. 213-221 |
artikel |
6 |
Classification of Juniper-Flavoured Spirit Drinks by Multivariate Analysis of Spectroscopic and Chromatographic Data
|
Sádecká, Jana |
|
2014 |
8 |
1 |
p. 58-69 |
artikel |
7 |
Comparative Evaluation of Chrysanthemum Flos from Different Origins by HPLC-DAD-MSn and Relative Response Factors
|
Wang, Shan |
|
2014 |
8 |
1 |
p. 40-51 |
artikel |
8 |
Convenient Electrochemical Determination of Sunset Yellow and Tartrazine in Food Samples Using a Poly(L-Phenylalanine)-Modified Glassy Carbon Electrode
|
Chao, Mingyong |
|
2014 |
8 |
1 |
p. 130-138 |
artikel |
9 |
Detection of Urea Adulteration in Milk Using Near-Infrared Raman Spectroscopy
|
Khan, Khan Mohammad |
|
2014 |
8 |
1 |
p. 93-102 |
artikel |
10 |
Determination of Arsenic Species in Fruit Juice and Fruit Drink Products Using Ion Pair Chromatography Coupled to Inductively Coupled Plasma Mass Spectrometry
|
Wang, Zhongwen |
|
2014 |
8 |
1 |
p. 173-179 |
artikel |
11 |
Determination of Mercury in Food and Water Samples by Displacement-Dispersive Liquid-Liquid Microextraction Coupled with Graphite Furnace Atomic Absorption Spectrometry
|
Liang, Pei |
|
2014 |
8 |
1 |
p. 236-242 |
artikel |
12 |
Determination of Multiple Pesticide Residues in Eggplant with Liquid Chromatography-Mass Spectrometry
|
Prodhan, M. D. H. |
|
2014 |
8 |
1 |
p. 229-235 |
artikel |
13 |
Determination of Organochlorine Pesticides in Tea Beverage by Directly Suspended Droplet Microextraction Combined with GC-ECD
|
Wu, Lijun |
|
2014 |
8 |
1 |
p. 147-153 |
artikel |
14 |
Determination of Phthalates Migrating from Plastic Containers into Beverages
|
Ustun, Ihsan |
|
2014 |
8 |
1 |
p. 222-228 |
artikel |
15 |
Determination of Polycyclic Aromatic Hydrocarbons in Coffee and Coffee Substitutes using Dispersive SPE and Gas Chromatography-Mass Spectrometry
|
Sadowska-Rociek, Anna |
|
2014 |
8 |
1 |
p. 109-121 |
artikel |
16 |
Determination of Quality Parameters for Mustard Sauces in Sealed Packets Using Time-Domain Nuclear Magnetic Resonance Spectroscopy and Chemometrics
|
Pereira, Fabíola Manhas Verbi |
|
2014 |
8 |
1 |
p. 122-125 |
artikel |
17 |
Differentiation of Wild Cardoon Quality Used in the Elaboration of Traditional Cheeses by DNA Typing Analytical Methods
|
Ordiales, Elena |
|
2014 |
8 |
1 |
p. 7-17 |
artikel |
18 |
Drop-Type Chemiluminescence (DCL) System and Sample Treatment Platform Using Magnetic Nanoparticles to Determine Enrofloxacin and Its Metabolite in a Chicken Meat
|
Ahn, Jungwon |
|
2014 |
8 |
1 |
p. 79-85 |
artikel |
19 |
Electroanalysis for Quality Control of Acerola (Malpighia emarginata) Fruits and their Commercial Products
|
Benjamin, Stephen Rathinaraj |
|
2014 |
8 |
1 |
p. 86-92 |
artikel |
20 |
Evaluation of Graphene for Effective Cleanup of Fruit and Vegetable Extracts in Pesticide Residue Analysis
|
Wu, Xiaoli |
|
2014 |
8 |
1 |
p. 243-253 |
artikel |
21 |
High-Performance Thin-Layer Chromatography (HPTLC): a New Green Approach to Soluble Fiber Determination in Plant Matrices
|
Lucia, Daniela De |
|
2014 |
8 |
1 |
p. 32-39 |
artikel |
22 |
Identification of Kiwifruits Treated with Exogenous Plant Growth Regulator Using Near-Infrared Hyperspectral Reflectance Imaging
|
Liu, Dayang |
|
2014 |
8 |
1 |
p. 164-172 |
artikel |
23 |
Liquid Chromatography Tandem Mass Spectrometry Detection of Targeted Pyrrolizidine Alkaloids in Honeys Purchased within Ireland
|
Griffin, Caroline T. |
|
2014 |
8 |
1 |
p. 18-31 |
artikel |
24 |
Optimization of Pretreatment for Free and Bound Nε-(carboxymethyl)lysine Analysis in Soy Sauce
|
Li, Yuting |
|
2014 |
8 |
1 |
p. 195-202 |
artikel |
25 |
Pitahaya Aging Diagnostic by Impedance/Capacitance Spectroscopy
|
Cortes, Henry |
|
2014 |
8 |
1 |
p. 126-129 |
artikel |
26 |
Rapid and Sensitive Method for the Determination of Eight Food Additives in Red Wine by Ultra-performance Liquid Chromatography Tandem Mass Spectrometry
|
Ma, Kang |
|
2014 |
8 |
1 |
p. 203-212 |
artikel |
27 |
Rapid Determination of Turmeric Roots Quality Based on the Raman Spectrum of Curcumin
|
Peng, Qiuhong |
|
2014 |
8 |
1 |
p. 103-108 |
artikel |
28 |
Simple and Fast Voltammetric Method for Assaying Monacolin K in Red Yeast Rice Formulated Products
|
Nigović, Biljana |
|
2014 |
8 |
1 |
p. 180-188 |
artikel |
29 |
Simultaneous Determination of Caffeine and Water-Soluble Vitamins in Energy Drinks by HPLC with Photodiode Array and Fluorescence Detection
|
Gliszczyńska-Świgło, Anna |
|
2014 |
8 |
1 |
p. 139-146 |
artikel |
30 |
Simultaneous Determination of Multi Rice Quality Parameters Using Image Analysis Method
|
Fang, Changyun |
|
2014 |
8 |
1 |
p. 70-78 |
artikel |